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The Gluttons Glossary: A Dictionary of Food and Drink Terms
The Gluttons Glossary A Dictionary of Food and Drink Terms
Author: John Ayto
A dictionary of English gastronomic vocabulary, this book traces the history of food and drink terms - where they came from, when they entered the language - and combines this with the story of how the foodstuffs and dishes themselves have evolved over the centuries. The book has been written for those people who take an interest in words and th...  more »
ISBN-13: 9780415026475
ISBN-10: 0415026474
Pages: 320
Edition: First edition.
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Publisher: Routledge
Book Type: Hardcover
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