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The Good Book of Nutrition
The Good Book of Nutrition
Author: American Cancer Society
The extensive wealth of information concerning diest and health add together to make this cookbook one of the most successful cookbooks ever published.
ISBN-13: 9780871972231
ISBN-10: 0871972239
Publication Date: 7/1997
Pages: 208
Edition: Reissue
Rating:
  • Currently 4.3/5 Stars.
 2
4.3 stars, based on 2 ratings
Publisher: Favorite Recipes Press (FRP)
Book Type: Hardcover
Members Wishing: 0
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 reviewed The Good Book of Nutrition on + 3352 more book reviews
From the American Cancer Society - nice spiral bound book, opens flat for ease of use. Healthy recipes ranging from simple to gourmet.


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