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Good Housekeeping Cook Book
Good Housekeeping Cook Book
Author: Dorothy B. Marsh
Over 3000 Good-Housekeeping-Institute-tested recipes, including 1000 new ones - Enlarged chapters on pressure cookery, home freezsing, quantity cookery, and leftovers - new emphasis on quick-and-easy dishes --Six new chapters on barbecues, foreign dishes, treats for children, chafing-dish, casserole and dieting dinners --New features include the...  more »
ISBN: 168729
Publication Date: 1957
Pages: 759
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Publisher: Good Housekeeping Book Division
Book Type: Hardcover
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