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Graham Kerr's Simply Splenda Cookbook
Graham Kerr's Simply Splenda Cookbook
Author: Graham Kerr
Cooking with Splenda® made easy . . . eating made healthier Splenda is today's artificial sweetener of choice because it tastes more like real sugar yet doesn't have the calories or carbohydrates. But, cooking with it may not be easy for many people. That all changes with this cookbook! It contains an array of recipes for breakfast ...  more »
ISBN-13: 9781580401975
ISBN-10: 158040197X
Publication Date: 8/26/2004
Pages: 120
Rating:
  • Currently 2.6/5 Stars.
 7
2.6 stars, based on 7 ratings
Publisher: American Diabetes Association
Book Type: Paperback
Members Wishing: 0
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