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Grand Finales : The Art of the Plated Dessert (Grand Finales)
Grand Finales The Art of the Plated Dessert - Grand Finales
Author: Tish Boyle, Timothy Moriarty
"A visually stunning and groundbreaking new book. Grand Finales: The Art of The Plated Dessert explores the intimate connection between flavor and presentation with recipes that are truly extraordinary. Thanks to the magnificent efforts of the pastry chefs in this book, the language of desserts will never be the same." -Jacques Torres, Le Cirque...  more »
ISBN-13: 9780471287698
ISBN-10: 0471287695
Publication Date: 10/8/1996
Pages: 368
Rating:
  • Currently 2.5/5 Stars.
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2.5 stars, based on 1 rating
Publisher: Wiley
Book Type: Hardcover
Members Wishing: 0
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