Helpful Score: 2
Great recipes for epicureans interested in eating gourmet foods...
Helpful Score: 2
Very good variety of recipes. Most are easy to follow. Nice cook book to just read through as well.
Helpful Score: 1
The book has interesting recipes but I don't think they are easy or would work well in practice.
RAMONA K. (ramonalisa373) reviewed Great Good Food: Luscious Lower-fat Cooking on + 5 more book reviews
Sometimes I see a book on here and wonder why it is still available? This is one of those great cookbooks!
Jean B. (earth-mother) reviewed Great Good Food: Luscious Lower-fat Cooking on + 2 more book reviews
Love Julee Rosso, her books are always one you should have in your collection!!
Julee Rosso, the co-author of The Silver Palate Cookbook brings us the cookbook for the '90s, focusing on today's number-one food-health concern: reducing fat. Rosso offers a broad collection of more than 800 delicious and easy, new recipes and a treasure trove of nutritional information, gardening and shopping tips, seasonal and international menus, and food history and lore. Illustrations.
Inside Flap Copy
Julee Rosso, the co-author of The Silver Palate Cookbook brings us the cookbook for the '90s, focusing on today's number-one food-health concern: reducing fat. Rosso offers a broad collection of more than 800 delicious and easy, new recipes and a treasure trove of nutritional information, gardening and shopping tips, seasonal and international menus, and food history and lore. Illustrations.
Inside Flap Copy
Julee Rosso, the co-author of The Silver Palate Cookbook brings us the cookbook for the '90s, focusing on today's number-one food-health concern: reducing fat. Rosso offers a broad collection of more than 800 delicious and easy, new recipes and a treasure trove of nutritional information, gardening and shopping tips, seasonal and international menus, and food history and lore. Illustrations.
Elizabeth G. (ejgiese) - , reviewed Great Good Food: Luscious Lower-fat Cooking on + 51 more book reviews
If you're into low-fat cooking, this is the book for you, my copy is signed by the author......
