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Great Recipes from the World's Greatest Cooks
Great Recipes from the World's Greatest Cooks
Author: Peggy Harvey
This food anthology is a famous cook's selection of the finest recipes from the finest cookbooks she knows, together with a choice group of recipes from her own files. Here are Peggy Harvey's nominations of the best recipes from James Beard, Helen Evans Brown, the Chamberlain family, Craig Claiborne, Elizabeth David, Louis Diat, Fannie Farmer, D...  more »
ISBN: 459834
Publication Date: 1964
Pages: 280
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  • Currently 3.5/5 Stars.
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3.5 stars, based on 1 rating
Publisher: Gramercy Publishing Company
Book Type: Hardcover
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