Greek Cooking - Australian Womens Weekly Author:The Australian Women's Weekly Explore the huge and wonderful array of dishes that are traditional in Greek mezze (hors d'oeuvres), as well as seafood, village favourites (lamb, goat, poultry, vegetable dishes and salads), traditional celebration dishes and finally Greek sweets. Here is a fabulous selection of celebrated and beloved Greek dishes (moussaka, spanakopita, slow-r... more »oasted lamb) plus less well-known specialities from all over Greece.« less