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Guiliano Bugialli's Food of Naples and Campania
Guiliano Bugialli's Food of Naples and Campania
Author: Giuliano Bugialli
In the grand tradition of Bugialli's Foods of Italy and Foods of Tuscany (over 250,000 sold) comes 175 impeccably researched and tested dishes from Naples and the surrounding Campania region. The region's markets, street life, and landscapes serve as backdrop to these traditional dishes in over 100 brilliant photographs. Over 175 recipes, over 1...  more »
ISBN-13: 9781584792116
ISBN-10: 1584792116
Publication Date: 3/18/2003
Pages: 272
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Publisher: Stewart, Tabori and Chang
Book Type: Hardcover
Members Wishing: 1
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