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Guilt-Free Frying
Guilt-Free Frying
Author: Barry Bluestein and Kevin Morrissey
With this book you can re-create the delicious taste and crisp texture of your favorite "fried" foods-without the saturated fat and high cholesterol of traditional frying methods. Whether it's fried chicken or potato pancakes, French fries or lemon crullers, from appetizers to desserts, you won't find a wider, or healthier, array of your favor...  more »
ISBN: 353754
Publication Date: 1999
Pages: 273

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Publisher: HP Books Berkley Publishing Group
Book Type: Hardcover
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