Name: BARBARA D. (TINKER)
Total Recipes: 657
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Favorite Recipes: HERB BUTTER
Recipe Author
Details
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Ingredients
1 TBLSP. FINELY CHOPPED FRESH PARSLEY, 1 TBLSP. FINELY CHOPPED FRESH DILL , CHERVIL OR TARRAGON. 8 TBLSP.( 1 STICK) UNSALTED BUTTER AT ROOM TEMP. THIS IS GOOD FOR THE SMALL HAM AND BISCUIT. TO MAKE HERB BUTTER, MIX THE CHOPPED HERBS AND SLFTENED BUTTER, BY HAND TILL WELL BLENDED. CHILL, COVER TILL READY TO USE.
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