Skip to main content
PBS logo
 
 

Search - Handbook of Fermented Functional Foods (Functional Foods and Nutraceuticals)

Handbook of Fermented Functional Foods (Functional Foods and Nutraceuticals)
Handbook of Fermented Functional Foods - Functional Foods and Nutraceuticals
This volume in the Functional Foods and Nutraceuticals Series focuses on fermented food products, their production processes, and nutritional and health benefits. It presents the latest research on how fermentation of a food changes its composition, adds new nutrients, produces active ingredients or increases the bioavailability of nutrients, an...  more »
ISBN-13: 9780849313721
ISBN-10: 0849313724
Publication Date: 3/26/2003
Pages: 408
Rating:
  ?
0 stars, based on 0 rating
Publisher: CRC
Book Type: Hardcover
Members Wishing: 1
Reviews: Amazon | Write a Review


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.