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The Handbook of Microbiological Media for the Examination of Food
The Handbook of Microbiological Media for the Examination of Food
Author: Ronald M. Atlas
The Handbook of Microbiological Media for the Examination of Food describes more than 1,000 media used to cultivate microorganisms from foods. It also includes all the media recommended by the Food and Drug Administration for the detection of microorganisms in foods.
ISBN-13: 9780849327049
ISBN-10: 0849327040
Publication Date: 4/15/1995
Pages: 320
Edition: 1
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Publisher: CRC-Press
Book Type: Hardcover
Members Wishing: 0
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