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Highly Recommended: English for the Hotel and Catering Industry
Highly Recommended English for the Hotel and Catering Industry
Author: Rod Revell, Trish Stott
A post-elementary, low-intermediate course designed for trainees who will be working in hotels and restaurants. The 28 units cover topics such as bookings, cooking, and methods of payment. This workbook contains further exercises and activities designed to practice grammar and vocabulary.
ISBN-13: 9780194376648
ISBN-10: 0194376648
Pages: 64
Rating:
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0 stars, based on 0 rating
Publisher: Oxford University Press
Book Type: Paperback
Other Versions: Audio Cassette
Members Wishing: 0
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