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Home Brewing & Fermentation: The Ultimate Resource
Home Brewing Fermentation The Ultimate Resource
Author: Eric Childs, Jessica Childs
People everywhere are rejecting industrial food to produce their own?and fermentation is at the zenith of this movement. It is slow food at its slowest; optimizes nutritional health; and confers unique flavors and textures. This mouthwatering survey presents a world of recipes for fermented foods and beverages to make at home, from bread and bee...  more »
ISBN-13: 9781454917748
ISBN-10: 1454917741
Publication Date: 1/5/2016
Pages: 192
Rating:
  • Currently 2.5/5 Stars.
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2.5 stars, based on 1 rating
Publisher: Sterling Epicure
Book Type: Hardcover
Members Wishing: 5
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