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How Food Made History
How Food Made History
Author: B. W. Higman
Covering 5,000 years of global history, How Food Made History traces the changing patterns of food production and consumption that have molded economic and social life and contributed fundamentally to the development of government and complex societies.   Charts the changing technologies that have increased crop yields, enabled the industrial pr...  more »
ISBN-13: 9781405189484
ISBN-10: 1405189487
Publication Date: 12/6/2011
Pages: 278
Edition: 1
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Publisher: Wiley-Blackwell
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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