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How to Be Healthy with Natural Foods
How to Be Healthy with Natural Foods
Author: Edward E. Marsh
As one progresses in natural growth and physical development, many times the idea of how to build up one's energy and strength comes to mind. Although antibiotics and widespread hygienic publicity have greatly diminished the prevalence of infectious diseases and, on the whole, improved living conditions, appreciable numbers of Americans are sti...  more »
ISBN: 394348
Publication Date: 1/1/1967
Pages: 157
Rating:
  • Currently 2.5/5 Stars.
 1
2.5 stars, based on 1 rating
Publisher: Arc Books
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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This book is interesting and shed some light on the evolution of the nutritional sciences through the mid twentieth century, but on the whole this book is very out of date. It contains some terminology and assertions that are no longer accepted by the scientific community, such as the distinction between "plant proteins" and "meat proteins". Definitely to be read as a historical source on the state of nutritional value when it was published (the late 1960's) rather than an informative overview of currently accepted nutritional science.


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