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How to Open and Run a Successful Restaurant
How to Open and Run a Successful Restaurant
Author: Christopher Egerton-Thomas
If you're thinking of opening a restaurant, you have a lot on your plate! — Dig into this comprehensive guide from successful restaurateur and author Christopher Egerton-Thomas, who dishes out good advice on everything from coming up with a winning concept, choosing a location, and equipping a kitchen to designing the menu, decorating the dining ...  more »
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ISBN-13: 9780471698746
ISBN-10: 0471698741
Publication Date: 10/10/2005
Pages: 240
Edition: 3
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Publisher: Wiley
Book Type: Paperback
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