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India: Food & Cooking: The Ultimate Book on Indian Cuisine
India Food Cooking The Ultimate Book on Indian Cuisine
Author: Pat Chapman
Indian food is the world?s most ancient cuisine, unique in its remarkable use of spices. Pat Chapman has fashioned a fascinating and evocative tribute to Indian cooking, filled with gorgeous and colorful photos, engaging stories, historical details, tips on utensils, ingredients, and preparation?and delicious recipes. With 200 mouthwatering dish...  more »
ISBN-13: 9781845376192
ISBN-10: 1845376196
Publication Date: 3/3/2009
Pages: 256
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Publisher: New Holland
Book Type: Hardcover
Members Wishing: 1
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