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Indian Cooking
Indian Cooking
Author: Frances L. Whisler
Full titel: Indian Recipes - Thank the Lord of Harvest.....Bless the Work of our hands. Inside description: a symbol of friendship eternal 'twixt the Indian and the white man. Ps. 72:3 The mountains shall bring peace to the people, and the little hills, by righteousness. Included: list of Indian Foods, Legend of Corn, Food preserving, lots of ...  more »
ISBN: 247574
Publication Date: 1973
Pages: 63
  • Currently 4.5/5 Stars.

4.5 stars, based on 1 rating
Publisher: Nowega Press
Book Type: Paperback
Members Wishing: 0
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Sampling of recipes (sometimes has both Indian and English titles, I'll use the English): Walnut Bread; Indian Bean Bread; Pickled Peaches; Squash Fluff; Eggplant Fritters; How to cook various native meats, eg. ground hog, locusts, raccoon; Roast Turkey; Barbecued fish; Sassafras Jelly; Indian Pudding; Sunflower Seed Soup; Possum Grape Drink.