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The James Beard Cookbook, Newly Revised, Illustrated with Drawings
The James Beard Cookbook Newly Revised Illustrated with Drawings
Author: James Beard
When this culinary classic was originally published, it was hailed by food editors as the best new basic cookbook to appear in years. Now, more than a decade later, this judgment has been amply confirmed by hundreds of thousands of delighted cooks. The James Beard Cookbook has become as essential to the modern American kitchen as the stove itsel...  more »
ISBN: 69838
Pages: 544
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  • Currently 4.5/5 Stars.
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4.5 stars, based on 1 rating
Publisher: New York: E.P. Dutton & Co, 1970
Book Type: Hardcover
Members Wishing: 1
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