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Japanese Cooking for Two (Spanish Edition)
Japanese Cooking for Two - Spanish Edition
Author: Kurumi Hayter
An introduction to the art of Japanese cookery, this book includes over 50 recipes that require no special skills or training to prepare. It describes the basic flavours found in Japanese food and the main ingredients which form the basis of any recipe. Other information includes basic cooking techniques, preparing meat and vegetables, and the e...  more »
ISBN-13: 9781850766681
ISBN-10: 1850766681
Pages: 80
Edition: 1st ed
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Publisher: Apple
Book Type: Hardcover
Members Wishing: 0
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