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1 tbsp - rock sea salt
2 tsp - liquid smoke
3 pounds - pork butt
Place pork butt into crockpot. Rub sea salt into the pork butt and I mean rub it massage it in. Pour liquid smoke over pork. Set crockpot on low and leave in for 8 hours.
When the pork is done cooking it is best to shred it up manually. It will be easy because the meat will be so tender that it will be falling apart