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Kids Are Natural Cooks: Child-Tested Recipes for Home and School Using Natural Foods
Kids Are Natural Cooks ChildTested Recipes for Home and School Using Natural Foods
Author: Roz Ault, Liz Uraneck, Lady McCrady (Illustrator)
Presents a variety of simple recipes based on natural foods with information on nutrition and basic cooking techniques.
ISBN-13: 9780395185216
ISBN-10: 0395185211
Publication Date: 1974
Pages: 129
Rating:
  • Currently 4.8/5 Stars.
 2

4.8 stars, based on 2 ratings
Publisher: Houghton Mifflin (Jp)
Book Type: Paperback
Members Wishing: 0
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reviewed Kids Are Natural Cooks: Child-Tested Recipes for Home and School Using Natural Foods on + 3352 more book reviews
Not just recipes - also interesting ideas about the hows and whys of cooking. Includes a recipe for making fruit juice gelatin by starting with pigs feet.Other good recipes include: gingerbread; making bean sprouts; orange mint tea; cheesy tarts; dutch pancakes; pita bread; and a lot more.


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