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In the Kitchen
In the Kitchen
Author: Pamela Richards
Barnes & Noble Basics in the Kitchen dispels any anxiety new cooks might feel upon entering the kitchen. — Every recipe is broken down into simple steps and written in easy-to-follow language. And each one gives detailed instructions for procedures and techniques so that nothing is left to chance. You'll learn how to: put together ...  more »
ISBN-13: 9780760740187
ISBN-10: 0760740186
Publication Date: 2/14/2003
Pages: 208
Edition: 1st ed
Rating:
  • Currently 4/5 Stars.
 1
4 stars, based on 1 rating
Publisher: Silver Lining Books
Book Type: Unknown Binding
Members Wishing: 0
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