Skip to main content
PBS logo
 
 

Search - Levant: New Middle Eastern Cooking from Tanoreen

Levant: New Middle Eastern Cooking from Tanoreen
Levant New Middle Eastern Cooking from Tanoreen
Author: Rawia Bishara
?Cooking to me is about history and connection, but to remain vibrant, a cuisine must also evolve.? Thus author Rawia Bishara explains her approach in this book, which takes its title from the historic region uniting the countries of the eastern Mediterranean. Rawia believes one of the greatest assets of Middle Eastern cuisine is its inherent fl...  more »
ISBN-13: 9781909487727
ISBN-10: 1909487724
Publication Date: 6/19/2018
Pages: 224
Rating:
  ?
0 stars, based on 0 rating
Publisher: Kyle Books
Book Type: Hardcover
Members Wishing: 3
Reviews: Amazon | Write a Review


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.