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The Low Blood Sugar Cookbook
The Low Blood Sugar Cookbook
Author: Francyne Davis
The Low Blood Sugar Cookbook is a varied and imaginative collection of personally tested, mouth-watering recipes for nutritious eating. More than a cookbook catering to low blood sugar sufferers, it's a valuable guide for weight watchers and problem eaters. It boasts recipes so appetizing that gourmets will vie for its secrets. Stop tantalizi...  more »
ISBN-13: 9780553207637
ISBN-10: 0553207636
Publication Date: 1981
Pages: 200
Rating:
  • Currently 4.5/5 Stars.
 2
4.5 stars, based on 2 ratings
Publisher: Bantam Books
Book Type: Paperback
Members Wishing: 0
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