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Madhur Jaffrey's Spice Kitchen: Fifty Recipes Introducing Indian Spices and Aromatic Seeds
Madhur Jaffrey's Spice Kitchen Fifty Recipes Introducing Indian Spices and Aromatic Seeds
Author: Madhur Jaffrey
A taste-tempting introduction to Indian cookery presents a selection of recipes for soups, appetizers, main and side dishes, garnishes, drinks, and desserts that use a variety of different Indian spices.
ISBN-13: 9780517596982
ISBN-10: 0517596989
Publication Date: 4/12/1994
Pages: 128
Edition: 1st
Rating:
  • Currently 4/5 Stars.
 1

4 stars, based on 1 rating
Publisher: Clarkson Potter
Book Type: Hardcover
Members Wishing: 1
Reviews: Member | Amazon | Write a Review

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reviewed Madhur Jaffrey's Spice Kitchen: Fifty Recipes Introducing Indian Spices and Aromatic Seeds on + 44 more book reviews
Helpful Score: 1
Awesome book to introduce one to Indian spices and cooking. I had already previewed a friend's copy and had eaten some of the recipes she had fixed so I was eager and grateful to get my own copy, finally!
Read All 1 Book Reviews of "Madhur Jaffreys Spice Kitchen Fifty Recipes Introducing Indian Spices and Aromatic Seeds"


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