Book Reviews of Make Now, Serve Later Recipes

Make Now, Serve Later Recipes
Make Now Serve Later Recipes
Author: Better Homes and Gardens
ISBN-13: 9780696007057
ISBN-10: 0696007053
Publication Date: 1981
Pages: 96
Edition: 1st ed
Rating:
  • Currently 3/5 Stars.
 1

3 stars, based on 1 rating
Publisher: Meredith Corp
Book Type: Unknown Binding
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reviewed Make Now, Serve Later Recipes on + 14 more book reviews
Helpful Score: 3
Great Cookbook, expecially for bulk or "weekend" cooking. Includes recipes for both refrigeration and freezing, also includes a general "freezing" guide to food, 4 sections of "double duty" recipes, where 4 basic mixtures make 3 dishes each. Great menus and entertaining ideas. The only drawback to the book is that each recipe does not have its own picture which I appreciate in cookbooks, however the directions are clearly written and easy to follow and each recipe has a guide for reheating or repreparing the meal if it has been refrigerated or frozen.