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Make & Take Cookbook
Make Take Cookbook
Author: Currents
Subtitle is Recipes for Potlucks and Other GEt-Togethers developed by Miriam B. Loo and her test kitchs staff for Current, In., Colorado Springs, CO 80941. Table of contents: Hors d'Oeuvres, Breads & Baked Goods, Salads, Eggs cheese & Pasta, Beef Pork & Ham, Poultry & Seafood, Vegetables and Side Dishes, and Desserts. Recipes have sympols to ...  more »
ISBN: 178705
Publication Date: 1985
Pages: 112
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Publisher: Current, Inc.
Book Type: Paperback
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