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Market Classes and Grades of Meat
Market Classes and Grades of Meat
Author: Hall
Publisher: Urbana, Ill. : University of Illinois Agricultural Experiment Station Publication date: 1910 Subjects: Meat -- Quality Meat -- Grading Notes: This is an OCR reprint. There may be numerous typos or missing text. There are no illustrations or indexes. When you buy the General Books edition of this book you get free trial access t...  more »
ISBN-13: 9781153020343
ISBN-10: 1153020343
Publication Date: 1/11/2010
Pages: 72
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Publisher: General Books LLC
Book Type: Paperback
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