Skip to main content
PBS logo
 
 

Search - Mastering Microwave Cookery

Mastering Microwave Cookery
Mastering Microwave Cookery
Author: Marcia Cone, Thelma Snyder
Showing how to create fine cuisine with a microwave, this illustrated cookbook features more than eight hundred recipes and offers instruction in basic microwave cooking methods as well as variations for more exotic dishes. 
Info icon
ISBN-13: 9780671541620
ISBN-10: 0671541625
Publication Date: 9/1986
Pages: 639
Rating:
  • Currently 4.2/5 Stars.
 3
4.2 stars, based on 3 ratings
Publisher: Simon & Schuster
Book Type: Hardcover
Reviews: Member | Amazon | Write a Review
Read All 1 Book Reviews of "Mastering Microwave Cookery"

Please Log in to Rate these Book Reviews

 reviewed Mastering Microwave Cookery on + 67 more book reviews
This cookbook is the complete, basic, I-mean-everything-you-need-to-know-about-microwave-cooking book. Really.


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.