Skip to main content
PBS logo
 
 

Search - Meeting challenges in food service: A guide for solving present and future problems

Meeting challenges in food service: A guide for solving present and future problems
Meeting challenges in food service A guide for solving present and future problems
Author: William L Kahrl
ISBN-13: 9780912016375
ISBN-10: 091201637X
Pages: 182
Rating:
  ?

0 stars, based on 0 rating
Publisher: Chain Store Age Books
Book Type: Hardcover
Members Wishing: 0
Reviews: Amazon | Write a Review
We're sorry, our database doesn't have book description information for this item. Check Amazon's database -- you can return to this page by closing the new browser tab/window if you want to obtain the book from PaperBackSwap.