I'm hoping the formatting for listing these won't take a day & a half, but I'm going to give it a try :) These books are A's
TITLE
AUTHOR
ISBN
COMMENTS
40th Anniversary Cookbook :
Goshen Floral and Gift Shop Goshen Floral Employees
x
This cookbook is dedicated to “Grandma Myers”. She was a pillar of strength, both physically and morally, to the Goshen Floral Family with whom she worked. She was always “Grandma”, to them all. Often after one of our many carry-in dinners, when we enjoy trying new recipes, Grandma would say "We should make a cookbook!" Well, to celebrate Goshen Floral Shop's 40th Anniversaary, we are proud to share this cookbook, including some of Grandma's recipes. Most of the recipes are not originals, but favorites we have had the joy of sharing with each other. We hope you enjoy them as much as we have. 124p. 8.5 x 7.75"
- Adventures in Microwave Cooking
- Montgomery Ward Culinary Arts & Services
- x
- Speed is what today's busy person likes about microwave cooking. But there are other benefits. Easy cleanup is the natural outcome of being able to cook right in the serving dish. And since the microwave oven walls don't get hot, spills don't burn on. no elbo grease is needed to keep this oven in top condition. Microwave cooking is cool because only the food heats up. And its energy efficient because all of the heat is inside the food, none is wasted heating the surrounding air or pan. This cookbook is easy to follow with nice colored photographs and easy to follow directions. 208 pages 11 x 8.6 x 0.6
America's Best: A Collection of Savory Recipes, Vol. 1
Landoll Cooks
x
This collection of time-tested recipes contains pages of savory dishes. The complete ingredient listings and easy to read instructions make every recipe a sure success. Every meal will be a special occasion with any of these soon to be family favorites.
TOC
Breads
Cakes & Pies
Cookies
Desserts
Meat
Rolls & Muffins
Sauces, Dips, & Dressings
Soups & Salads
Vegetables & Rice
Menus
10.5 x 8.3 x .5 128p.
America's Best: A Collection of Savory Recipes, Vol. 2
Landoll Cooks
x
This collection of time-tested recipes contains pages of savory dishes. The complete ingredient listings and easy to read instructions make every recipe a sure success. Every meal will be a special occasion with any of these soon to be family favorites.
TOC
Appetizers & Beverages
Beef
Breads & Sandwiches
Casseroles
Desserts
Dressings & Relishes
Eggs & Cheese
Fish & Seafood
Fruits & Preserves
Lamb & Venison
Pork
Poultry
Salads
Sauces & Marinades
Soups
Vegetables & Rice
BBQ Basics
10.5 x 8.3 x .5 128p.
America's Best: A Collection of Savory Recipes, Vol. 3
Landoll Cooks
x
This collection of time-tested recipes contains pages of savory dishes. The complete ingredient listings and easy to read instructions make every recipe a sure success. Every meal will be a special occasion with any of these soon to be family favorites.
TOC
Appetizers & Beverages
Bread
Cakes & Frosting
Desserts
Meats & Main Dishes
Pies & Pie Crusts
Salads & Salad Dressings
Soups & Sandwiches
Vegetable Dishes
10.5 x 8.3 x .5 128p.
America's Best: A Collection of Savory Recipes, Vol. 4
Landoll Cooks
x
This collection of time-tested recipes contains pages of savory dishes. The complete ingredient listings and easy to read instructions make every recipe a sure success. Every meal will be a special occasion with any of these soon to be family favorites.
TOC
Beverages
Breads & Pastries
Desserts
Dips & Dressings
Eggs
Fish & Seafood
Fruits
Meats & Poultry
Pancakes & Crepes
Pasta & Rice
Sandwiches & Appetizers
Soups & Salads
Vegetables
10.5 x 8.3 x .5 128p.
- America's Favorite Brand Name Light Cooking
- Publications International
- 0785327886
- Everyone would like to lose a few pounds and eat healthier food. The question is, how do you do that and not give up great taste, delicious flavor and satisfying meals? Answer: Open up America's Favorited Brand Name Light Cooking and start achieving your goals! A full array of light recipes from the kitchens of America's favorite brands ranging from appetizers to desserts. Reduced-fat versions of classic dishes. Also included are low-sodium snd low-cholesterol recipes.
Apron Strings
The Women's Committee of The Richmond Symphony
x
1992 388pp. All recipes submitted to the Apron Strings cookbook are tested, reviewed and edited by the committee. Put together as a fundraiser for the Richmond Symphony to help with projects such as scholarships and student tickets. While the categories
Autograph Celebrity Cookbook
Richard Brown
x
Collection of Celebrity favorites with their autographs and a short bio. Celebrities include: Alan Alda Adam Arkin Alan Arkin Richard Belzer Illeana Douglas Richard Dryfuss Olympia Dukakis Gryphon Dunne Hector Elizondo Andy Garcia Janeane Garofalo Scott Glenn Tony Goldwyn James Earl Jones Billy Jean King Swoosie Curtz Robert Loggia Michael Lomonaco Pentalope Ann Miller Jerry Orbach John Sayles Paul & Myra Sorvino Ben Stiller Jerry Stiller & Ann Meara Martin Yan In addition to recipes there is also great tips & hints on the ABCs of the kitchen, information about the variety of pots & pans, fact vs fiction tidbits.
- Bake Shop in a Book Duncan Hines Kitchens
- x
- 1979 Prose & Concepts, Inc
- 184p. 3 ring binder An almanac of great taste from America's favorite baking mixes.
Best From 50 Years of Bake-Off Contests Atkins, Jann x A “classic” from Pillsbury, giving a sampling of the best of the best recipes from 50 years of contests. This maybe be a small book, but it's packed full of fantastic recipes! Table of contents includes recipe headings for Bars, Breads, Cookies, Desserts, 102p. 8.5 x 5.5
Best of the Old Farmer's Almanac
Hale, Judson
679737847
This entertaining, informative gem needs to be shelved with the current magazines as it is designed for browsers who will learn some unusual, unbelievable tidbits of science and American history as they thumb through. The first 50 pages present a history of the almanac that directly relates to what was happening in the U. S. itself. The countless black-and-white photographs, the boxed informational trivia, and the quips and quotes are sure to please. The lack of an index makes this resource difficult to use for reference even though it includes some hard-to-find topics. --Copyright 1992 Reed Business Information, Inc. The first issue appeared when George Washington was president. Ever since, Americans have turned to The Old Farmer's Almanac for a yearly dollop of homespun wit, tried-and-true advice, amazing trivia, and, of course, remarkably accurate weather predictions.
- Better Homes and Gardens Junior Cookbook
- Mary Major
- 069602408x
- Filled with recipes geared to the 9-12 age range, these easy to fix recipes might find themselves cooked by the busy Mom or Dad looking for a quick fix to the supper table! Each recipe includes a well defined list of utensils needed, a clear listing of the ingredients, and easy to follow, step-by-step detailed directions. Great for the most novice of young cooks.
Betty Crocker's Chocolate Cookbook
Lois Tlusty (Editor), Terri Berkness (Editor)
130849979 96p.
10.25 x 8.25"
Betty Crocker's CookBook Library
Small but packed full of good down home recipes from Betty Crocker kitchens. A name you know will give you what you are looking for! In this case, the majority of the recipes are penny-pincers for the cook out to save a little on the grocery bills. This library consists of 5 small booklets of 24 pgs each. The topics are
Ways with Hamburger - 50 recipes to strethch your budget!
Foods Men Like - Sure-to-please recipes for the man in your life!
Cakes Kids Love - For birthdays, holidays, and any day!
Ways with Chicken - Budget-minded recipes for family and company!
Piggy Bank Casseroles - Special Collection of Penny-Wise recipes
Bills Open Kitchen
Bill Granger
0060740485
In Bills Open Kitchen, renowned Sydney-based restaurateur and chef Bill Granger presents dozens of effortless, inventive dishes for every meal of the day.Bill loves food that is fast and easy to prepare, yet still rich in flavors like Ham and Gruyére French Toast, Caramel Chicken, and Banana Maple Upside-Down Cake.Bill believes cooking is a time to kick back and relax. You won't find any complicated steps or fancy equipment here – just simple, straightforward, delectable dishes. And all infused with the welcoming, celebratory spirit of Australia.
Bon Appetit!
Women's Society of Christian Service, FUMC
x
This book is dedicated to the Modern Home. In our Home today, as always life is centered around out kitchens. It is with this thoughtin mind that we, the sponsors, have compilesd these recipes. Some of them are treasured old family recipe. Som are brand new, but eer single one reflects the love of good cooking that is so very xtrong in this country of ours. The recipes in this boo may not have been laboratory tested, but their merit has been established by civic and women's groups everywhere and by the most critical group of all - HUSBANDS! 110pp. 8.7 x 6"
- Christmas at Home:
- Country Pleasures Better Homes and Gardens (Editors)
- 696025655
- p. 156 11.25 x 8.78 x .5
- Christmas With Southern Living, 1988
- Kathleen English, Alison Nichols
- 0848707311
- Filled with decorating ideas, gifts, and kitchen-tested recipes from the South, this book brings the best of Southern hospitality to the holiday season with instructions for the projects and recipes listed.
Cookie Book
Eva Moor
x
Book Description: &newline;A cookbook for kids with 12 cookie recipes, one for each month! This book talks to kids on their level, and helps them learn how to make basic cookie recipes and learn how to navigate the kitchen. &newline;The book begins with f
- Cooking for All Occasions
- Norma McMillan
- 0671070460
- Loaded with recipes for cooking meat, casseroles, desserts, cakes, breads, biscuits, for frinds, on a budget. From the light and simple to the exotic and elegant, you'll find lots of choices in this book.
- Cooking Light Cookbook 1994
- Cathy A. Wesler
- 0848711440 Features:
~The latest scientific evidence for living well
~Tips for lowering calories and fat in your favorite recipes
~Over 400 recipes analyzed for alories and nine nutrients, inc. saturated fat & fiber
~Menus that celebrate the "light" revolution in American cuisine:
Breadfast and Brunch! Quick and Easy!
That's Entertaining! Holiday Celebrations!
~Easy-to-follow instructions for proper exercise techniques
~Market place reviews of what is new in food and fitness
~7-Day menu plans calculated for 1200 and 1600 calories
- Cooking on the Run : 5 Ingredients or Less
- Miriam B. Loo
- x
- 6.3 x 4.3 x .5 1988 Current, Inc 112 p. Being pocket sized (just over 6x4) this book is great to stuff into your pocket or purse when going to the grocery to check on a recipe for some ingredient that might unexpectedly be on sale. Also, with its spira
- Cooking With Regis & Kathie Lee
- Philbin, Regis
- 1562827529
- In the translation from on-screen patter to print, most television-inspired cookbooks disappoint. However, this collection by talk-show hosts Philbin and Gifford delivers what it promises: "quick and easy recipes" that are indeed s
County Fair Cookbook: Yankee 200 More Recipes from America's Best Country Cooks
Stallworth, Lyn
786860146 Stallworth and Kennedy,
co authors of The Brooklyn Cookbook , here survey rural America and Canada for unassumingly colorful regional foods associated with county fairs. That means Ethel Waddle's cream cheese pound cake is served up in Springfield, Ohio's Clark County Fair; apricot butter at the Big Fresno Fair in Fresno, Calif.; pickles in St. Paul, Minn., at the Minnesota State Fair; and, unlikely though it may sound, potato candy at Presque Isle's Northern Maine Fair. In a sense, the book doubles as a vicarious vacation trip, if you happen to be hungry for mostly small-town landscapes. Photographs (of prize-winning New England bakers, bedecked with blue ribbons) and sidebars (e.g., profiles of countrymen who once plied New Hampshire crowds with honey sandwiches) provide a jaunty look and visual breaks. The recipes vary, from the healthful (``Garrett's Carrots And Asparagus'') to the predictably stodgy (ham loaf from Wisconsin), but there's enough to choose from that most readers will soon reach for a stirri
- Crockery Cookbook
- Lisa Mannes
- 696203650
- Take advantage of the growing trend back to crockery cooking. From appetizers to desserts, here are quick and easy family meals for entertaininging and other special occasions. With more than 100 recipes created to appeal to today's tastes, these recipes have been tested and approved at the BH&G Test Kitchen. 144p. 8.8 x 8.5 x .8
Delta Gamma Cook Book 1978
Delta Gamma Foundation
x
246p. The recipes in this book were selected on the basis of variety and uniqueness and in an attempt to have each alumnae chapter and association that submitted represented in some category of the book.
- Eater's choice: A food lover's guide to lower cholesterol Ron Goor
- 395605725
- Fully revised and updated, Eater's Choice recommends a simple method to reduce your risk of heart disease by up to 60 percent. Eater's Choice, a nationwide bestseller, is recommended by doctors and professional dietitians more often than any other book fo
- Everyday Celebrations: Savoring Food, Family, and Life at Home
- Donata Maggipinto
- 0811844870
- The closeness of family, the beauty of the seasons, laughter among friends, the festivity of a shared meal why wait for the holidays to count our blessings and mark them by rejoicing? Donata Maggipinto, lifestyle contributor for NBC's Today show, reawakens our appreciation for all that has meaning in life in Everyday Celebrations and shares her sensational craft and food recipes to create heartwarming gatherings at home. Whether it's a spring garden celebration with asparagus and basil frittatas or creating bejeweled star ornaments in winter, each thoughtful/creative/clever touch and mmmm-inspiring recipe takes advantage of seasonal ingredients and materials to capture a distinct moment in time. Sparkling with style and great ideas, this entertaining book will make every day a special occasion, and every get-together a celebration.
- Fannie Farmer Cookbook
- Marion Cunningham
- 0553234889
- The great All-American Cookbook p. 1004 7 x 4.3 x 2.2
- Favorite Brand Name Light Cooking
- Louis Weber
- 0785300805
- Cook light--and eat right--with "Favorite Brand Name Light Cooking!" Discover an increditble array of fabulous recipes, featuring your favorite brand name foods, all weighing in at n mre than 300 calories and 10 grams of fat per delicious serving.
Food Line
Oakley, Carole, Editor
x
Community cookbook from members of the Christan Life Assembly of God put together by the Women's Ministries Committee. Typical community cookbook with normal food categories. No pictures or illustrations (except on divider pgs) to take away from the abundance of down home recipes. 82p. 8.5 x 6"
Food, Family, & Friends : Quick & Easy Recipe for Everyday Occasions
Pampered Chef Consultants
x
"Food, Family & Friends" contains creative recipes shared by Pampered Chef Consultants and customers over the years along with many great new dishes. What also makes this collection unique is its arrangement in menues by events -- everyday events that allow you to bring friends and family together to celebrate such occasions as a good report card or a block party, as well as sporting events, birthdays and holidays.
- Frightfully Fun Halloween Recipes
- Publications International
- 785342176
- 11.2 x 8.5 x .4 94p.
Fruits of Our Labor : Lakeside Wesleyan Church
Women's Missionary Society
x
1982 Cookbook Publisher, Inc 230p. Appetizers to Miscellaneous.
- George Foreman's Big Book of Grilling, Barbecue and Rotisserie
- Foreman, George
- 743200926
- George Foreman is a world boxing champ--and a cookbook author. For his Big Book of Grilling, Barbecue, and Rotisserie, the genial endorser of the widely popular Grilling Machine offers 75 recipes for meat, poultry, fish, vegetables, and more--dishes devis 224p. 9.5 x 7"
- Georgia Heritage: Treasured Recipes
- Georgia Heritage
- x
- 302p. Full of recipes from Beverages & Appetizers to Cakes, Cookies, & Candies and Pickles, Preserves & Jellies. With Herbal Hints and Things to Remember.
Gourmet Gazzelle Cookbook
Ellen Brown
0553353098
Light, airy souffles…gorgeous grilled vegetables…sinfully delicious desserts…flavorful foods that satisy the palate--and are healthy too!!
"This book is the result of one woman's lifelong battle with her hips." Brown's "five to six meals a day" as food editor of USA Today eventually caused her to fight back--she became "a walking calorie calculator" and furious foe of salt who was nevertheless hard put to content her "rather jaded palate" with dull and dispiriting "health" chow. So, in 1987, she founded the Gourmet Gazelle, a carry-out food shop on Manhattan's Upper East Side, to wage war on a larger scale. Her low-calorie, -fat, -cholesterol, -sodium dishes, though not presented with a dieting readers in mind, will aid and abet them, while her grandmotherly kitchen hints and international range (Caribbean grouper, Asian chicken salad) should please most tastes. --Copyright 1989 Reed Business Information, Inc.
- Great American Buffet Cookbook
- Proctor Littlewood
- x
- Delicacies to tempt any Palate. Here are over 200 recipes for Buffet entertaining from appetizers through desserts. Among them:
~Braised Beef with Peas and Mushrooms in a sour cream sauce
~Chilled Vegetables Riviera--white asparagus tips, marinated artichoke hearts and mushrooms with Italian dressing.
~Speedy Sweet and Sour Meatballs
~Beef Wellington--fillet of beef wrapped in pate and pastry
~Veal Scallops in a rich cream and white wine sauce
~Down East Casserole--a delicious combination of lobster, crabmeat and shrimp
~Chicken and Wild Rice Casserole with the flavorful crunce of almonds
Greenwich YWCA Cooks
Editorial Committee
x
Vintage cookbook of recipes collected by members of the YWCA of Greenwich, CT. (slight water damage)
Hershey's Chocolate and Cocoa Cookbook Noland, Susan (Editor) 082493007X 64p. 11 x 8.5 Spine title: Hershey's chocolate and cocoa cookbook. Includes index.
Hershey's Chocolate and Cocoa Cookbook
Noland, Susan (Editor)
x
64p. 11 x 8.5 Spine title: Hershey's chocolate and cocoa cookbook. Includes index.
Hershey's Chocolate Cookbook
Ideals
824930827
32p. 11 x 8.5
Joy of Cooking, Vol 1 : Main Course Dishes
Irma S. Rombauer, Marion Rombauer Becker
199527
First published in 1931, this "All-Purpose Cookbook" has been reprinted more than a dozen times between then and this 1974 edition. Containing more than 4,300 recipes, 1,200 NEW recipes and illustrations, it is so large, that the PB edition is published in a two-book format. 629pp. 7 x 4.3
- La Patisserie
- Feber, Christine
- 273722053X
- 8.7 x 5 x .4 94p.
point d'orgue d'un repas, retrouvailles entre amis, ou simplement l'envie d'une gourmandise, les occasions de savourer une patisserie sont nombreuses.
- not d' organ d' a meal, meeting again between friends, or simply l' envy d' a greediness, the occasions to enjoy a pastry making are numerous
- Let's Cook It Right
- Adelle Davis
- 451077113
- The best ways to prepare the fooks that are best for you. The famous cookbook by America's #1 nutritionist, author of Let's Eat Right to Keep Fit and Let's Get Well. This easy-to-follow, marvelously tempting rep=cipes will delight the most discrimination palate -- and prevent the damage so often by incorrect cooking methods and harmful ingredients and additives. It belongs in the kitchen of anyone concerned with both dining pleasure and physical well-being. "Let's Cook It Right" is one of America's most celebrated cookbooks. New American Library is proud to make the full, updated text available in this Signet edition. 575p. 7 x 4.3"
- Lloyd George's Favourite Dishes
- Cardif, John Jones
- 902375326
- 107p. 5.5 x 5.5"
- Low-Cholesterol Oat Plan
- Sarah Schlesinger, Barbara R. Earnest
- 688079458
- 352 p. 9.9 x 7.5 x 1.2
- Magic Of Microwave Cooking
- Golden Books
- 0307492664
- 10.6 x 8.2 x .5 256p.
- Maxwell House Coffee Cookbook
- Doris McFerran Townsend, Elen Saltonstall
- x
- The recipes in this cookbook were prepared in General Foods Kitchen, one of America's leading test kitchens, for Maxwell House Division, General Foods Corporation. Some of the recipe were supplied by the Coffee Brewing Institute, Incl and the Pan American Coffee Bureau. 2749. 7 x 4.3 x .6
Mercy! That's Good! Victoria
De Falco, Donna Guttman, Lucy Heard
x
9 x 6 x .5 1984 Circulation Service 146 p. Compiled for the Mercy Hospital and Medical Center Auxilieary , San Diego, CA. Recipes contributed by auxiliary members and other friends of the hospital. The purpose of the auxiliary is to assist the Sisters
Mrs. Fields Cookie Book
Fields, Debbi
0809467135
From the creative force behind those famous cookies, 100 kitchen-tested recipes -- from elegant tea cookies to fun cookies for baking with kids. 120 p. 10 x 8"
- New Beverly Hills Diet
- Judy Mazel, Michael Wyatt
- 1558744258
- Imagine a program where you can indulge in your favorite foods--from steak to pasta, and even champagne--and still lose weight easily. Then imagine being able to maintain your new slim shape forever. With this new program, author Judy Mazel has made your dreams a reality. She shows you how to take charge of the foods you eat to achieve a lifestyle eating plan that will keep you off the "fat track" for good. The secret to your new slimhood rests with Conscious Combining. Refined and expanded from its introduction in Mazel's original book, this technique teaches you how and when to mix different food groups for optimum weight control. You'll also learn the four golden rules of weight management, plus the significance of enzyme interaction in weight loss. The program now includes a 35-day "Born Again Skinny" diet with recipes for your new food lifestyle. This is a diet many Hollywood stars have embraced. Judy's private client list has included luminaries such as Jack Nicholson, Jodie Foster, Maria Shriver and and Engelbert Humperdinck. They, and countless others, found this to be the lifestyle eating plan that changed their shape forever.
- No Willpower Diet
- Helen Ayers Davis
- x
- Instead of self-denial, Mrs. Davis recommends self-indulgence. If you follow her advice, you make up your own diet as you go along, eating the kinds of foods you like best, cutting out only those you can easily resist. With the aid of some very original food ideas, plus hundreds of calorie substituion recipes, she suggest meals that include pancakes, pudding, sandwiches, sauces cakes, sncks by the handful, hefty soups, filling meat platters, and humdreds of other dishes usuall denied dieters. The tast of the recieps, Mrs Davis says, is so suberb that you can proudly serve everything she suggests to your thinniest gourmet friends, and they won't detect the differece. nor will you. Every thing in the book has been thorourghly test by Helen Davis in her kitchen, and on family and friends (all attractively slim!)
- Our Favorite Recipes
- Sunshine Club, Walker Scott Co.
- x
- 9 x 6.5 x .75 North American Press of K.C., Inc 160 Recipes collected and compiled from the "Emplyees De-Pend-On Clubs" of the Walker Scott Company.
- Our Listeners' Cookbook
- WCMR 1270 Country Music
- x
- 1989 Coobook Publishers, Inc 95p. Includes Appetizers to miscellaneous plus a Celebrity section with names like Crystal Gayle, Tammy Wynette, and Conway Twitty.
Pennsylvania Dutch Cookbook : Fine Old Recipes
Pensylvania Dutch Community of Reading, PA
x
1964 Culinary Arts Press 62 Compiled from tried and tested recipes made famous and handed down by the early Dutch settlesers in Pennsylvania.
- Pillsbury Cookbook
- Pillsbury Test Kitchen Cooks
- x
- Imaginative and entertaining ideas for today's busy lifestyle, with more than 1,200 tested and evaluated recipes. From the name that generations have grown to trust.This new paperback edition brings together the tools we need to prepare quick and nutritious meals and includes nutritional information with every recipe. More than 150 color photos, step-by-step drawings, and easy-to-use charts make this the complete cookbook for the busy 90s! 928p. 7 x 4.3"
Plantation Cookbook
Junior League of New Orleans
0385011571
Two of the most insistent reminders of Louisiana's past are her cuisine and her plantations. Each represents a way of life that time and trageydy hav altered, but not destroyed. As this beautiful and unusual book shows, far from being mere poignant membories, Louisiana's great mansions and her food are very much a part of life today. And, here, in the first book of its kind, the two traditions are brought together. Fir, the reader is introduced to twenty-nine of Louisiana's extravagant plantations--each accompanied by an evocative line drawing by M. Dell Weller, brief historical note, and directions for motoriests on how to find each one--and then to more than three hundred recipes for creating the kind of meals that were once served in them.
- Recipes from the Heart Cookbook
- The Pampered Chef
- x
- 1997 The Pampered Chef 224p. Easy-to-prepare recipes from Appetizers to Desserts. Designed to help the family cook with making meals that are easy to fix and great for family gatherings, The Pampered Chef is a great collection of recipes that will help
Recipes from the Patron's at Fountain of Beauty
-
- x
- 1987 99p. Appetizers to Desserts. Hometown favorites from everyday people. Great selections for your REAL family life tables.
Oreo With a Twist: 75 Easy Recipes Fun-To-Make Food Crafts
Nabisco Food Center, BH&G Test Kitchens
069620956X
Awesome ideas starring "America's Favorite Cookie!" Since 1912, generations have ranked Oreo as their favorite cookie! Now in this all new book, you'll find incredible recipes, crafts and activities all delightfully sandwiched between colorful covers! 73 easy-to-make recipes the whole family will enjoy. Entire chapter devoted to kid-tasted and kid-tested food crafts and activities approved by the Better Homes and Gardens Test Kitchen. Great recipes for kids' gatherings! 32 full color photographs.
Richard Deacon's Microwave Oven Cookbook Richard Deacon 912656212 160 p. 9 x 6 x .5
- Selected Health Recipes from the Saturday Evening Post Family Cookbook
- SerVaas, Cory
- x
- Delicious high-fiber diet recipes. How to prepare tasty meals with less salt and retain maximum vitamins while cooking for better health. Contents: Foreword by Denis Burkitt, M.D. and Introduction by Cory SerVaas, M.D.; 112p. 11 x 8.5
- Sharing Recipes : A book of Favorite Recipes
- Rancho Arthritis Assn. Int'l
- x
- 1987 Circulation Service 88 Rancho Arthritis Assn. is a self0help patient club which meets at the Rancho Los Amigos Medical Center in Downey, Ca. Many of these recipes were previously printed in the monthly newletter "The Voice of RAAL". Contents: Foreword by Denis Burkitt, M.D. and Introduction by Cory SerVaas, M.D.; Table of Contents FOOD FOR THOUGHT; MORNING GLORIES: Pancakes, Waffles and Coffee Cakes; RISE AND SHINE: Breads, Quick Breads and Muffins; STIRRING EXPERIENCES: Soup and Chowders; TAKING YOUR LEAVES: Salads and Salad Dressings; THE MAIN EVENT: Luncheon and Dinner Dishes; MAKING LIGHT OF IT; LUCKY BREAKS: Snacks, Sandwiches and Beverages; THE GARDEN OF EARTHLY DELIGHTS: Vegetables and Grains; THE SATISFYING CONCLUSION: Desserts and Candies; WAVE A MAGIC WAND: Microwave Cookery; and SOURCES OF FIBER.
- Southern Living - Chocolate Fantasies
- House, Oxmoor
- 848708164
- 80p. 10 x 7.5"
Southern Sideboards
Mrs. Clyde
X.
Copeland, Jr. x 1979 S. C. Toof Co. 414pp. As with any Junior League project, the goal is to develop a money making project, learn the educational aspects of it, and to develop volentary enthusiasm of it's members. The Junior League of Jackson, Mississippi was extremely succes
Taste of Country Cooking
Edna Lewis
0394732154
The recipes and reminiscences of the American country cooking Lewis grew up with some 50 years ago. A richly evocative memoir of a lost time and a practical guide to recovering its joys in your own kitchen. (inner spine slightly cracked)
Taste of Home Annual Recipes 2003
Taste of Home
0898213525
Taste of Home Annual Recipes Series. Easy recipes from last year!
- Temptations
- Women of the Church of the Transfiguration
- x
- 1986 Morris Cookbooks 3 ring binder 74p. 9 x 7.2 x 1.7
Tri-Kappa Kitchen Kapers
Janeen Kane, LaFern Huber
x
North American Press Of K. C., Inc 104p. No pictures, just lots of good hometested recipes from members of the Tri-Kappa Alpha Rho Chapter
Weight Watchers Favorite Recipes
Weight Watchers Members and Staff
0453010121
Over 280 Winning Dishes from Weight Watchers Members and Staff Introducing Weight Watchers deliciously down-home cookbook featuring contest-winning recipes that are economical and easy to make. Selected from more than 1500 family favorites, submitted by Weight Watchers members and staff throughout the United States and Canada, each recipe follows the Quick Start Plus Program guidelines.Included are quick recipes, budget stretchers, slimmed-down versions of savory home-style dishes, and family favorites that are economical and easy to make. From breakfasts and brunches to main dishes, snacks, and dazzling desserts, in this community-style cookbook you will find a dieter's culinary heaven!
- Weight Watchers Healthy Life-Style Cookbook
- Weight Watchers International
- 0453010237
- Here's a cookbook based on the most flexible Weight Watchers program yet, one designed to fit busy modern life styles. In keeping with today's emphasis on health and fitness, there's lots of nutrition information plus many kitchen tips to help cut down on cholesterol, fat and sodium without sacrificing flavor. Includes more than 250 recipes and 24 pages of full-color photographs.
- Weight Watchers' Simply the Best : 250 Prizewinning Family Recipes
- Weight Watchers
- 0028619404
- Weight Watchers has helped teach millions of Americans to lose weight and keep it off while incorporating delicious, good-for-you recipes into a daily diet. Now, Weight Watchers brings you the very best in low-fat, low-calorie cooking: an award-winning collection of 250 outstanding dishes from across the country. These recipes -- Weight Watchers members family favorites -- are sure to win kudos from your own friends and family. They're so delicious and easy that they're certain to become a regular part of your cooking repertoire -- and your family will love every healthful bite. Simply the Best has a recipe to please every palette: Asian Meatballs, Corn and Bean Chowder, Cranberry Basmati Rice, Chicken Tetrazzini -- plus a wealth of selections from soups and appetizers to main dishes and desserts. Simply the Best contains completely up-to-date Weight Watchers weight loss program information and each recipe includes complete nutritional data. Its stylish design and full-color photography make it attractive eno
WFRN Friends & Family Cookbook
Jan Moore, Barb Franklin
x
Community cookbook from the WFRN readio listening area. Over 700 recipes. 300pp. 8.5 x 6 x 1"
What's Cooking Down in Maine
Roux, Willan C.
892720077
Publisher: Down East Books
132p. 8.5 x 5.8 Community cookbook with tips and hints on how to cook many of the Maine common seafood with great recipes to go along with them.
- White House Cook Book 1887 Edition
- Gillette, F. L
- 824103394
- Cooking, toilet and household recipes, menus, dinner-giving, table etiquette, care of the sick, health suggestions, facts worth ... cyclopedia of information for the home 570 10.2 x 8" 1997 Pub.
- Williamsburg Cookbook
- 1973 Holt, Rhinehart, and Winston
- 30867045
- Traditional and contemporary recipes 168p
- (liquid damage lower right corner, no mildew, dried clean, except it was a brown substance, like vanilla)
- Ultimate Microwave Cookbook
- B. Mitchel
- x
- Microwave cooking is as easy as one, two, three. The "Ultimate Microwe Cookbook" leads you thru each delicious step of dozens of tasty recipes.Once you've mater the basics, "The Ultimate Microwave Cookbook will take you from breafast to buffet and from quick snacks fo rone to an elegant dinner party for eight. For every cook who wants to cut cooking time without cutting corners, this book is the ultimate kitchen tool.
Last Edited on: 5/19/09 10:00 PM ET - Total times edited: 11
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