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Topic: Multiple sales: Kids, Cookbooks, Romance, Needlecraft. Boxers can be inc

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Subject: Multiple sales: Kids, Cookbooks, Romance, Needlecraft. Boxers can be inc
Date Posted: 4/14/2009 10:37 PM ET
Member Since: 11/14/2005
Posts: 6,421
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Note that boxers can take advantage of these deals, BUT I'll box the below deals, ONLY IF you have books that are on my list under my profile, or similar Historical romance and SciFi/Fantasy books. If you don't have any of those books, don't bother offering a box, that's all I'm looking for right now. I don't mean that to be rude, it's just that I have a TBR that has expanded to an entire room!!

**************************
I have a lot of ROMANCE I would love to share with you, since I read very little of it. Please, when you order send me a PM with the name of the book(s) you ordered and the name & author(s) of the book(s) you would like for your freebie(s).

Hubby has some romance, and kids books on his shelf as well, and it doesn't matter to us if you order off his shelf and pick your freebie from mine or whichever way you do it. Both shelves count in these deals together mix-n-match however you please, just make sure you send your PM to ME as he doesn't check real often (he's watching football this afternoon & tomorrow afternoon, and Sunday will be racing :)

Link to his shelf is   Marcus N. - Handlebars

Harlequin, Harlequin Suspense, Silhouette, Love Inspired, Heartsong, Steeple Hill, etc sized books, 3/1
Misc. Reg sized Romance 2/1

*************************
I have A LOT of KIDS books, and I'd like to offer some 2/1 and 3/1 specials on them. Look over my selection and make me a deal and we can see what we work out. Most of my books are in very good condition, though, if you want it for a gift, be sure to ask and I'll check for any blemishes at all.

Nancey Drew 2/1
Hardy Boys  2.1
Baby-sitters Club, & BS Little Sister  3/1
Misc other books, mostly 2/1 but ask and we will see.

**************************
Lastly, I have a selection of COOKBOOKS. BUT, several of them are little things (the type/size of those bought at the grocery checkout counter.

Now, before someone starts crying foul and saying those cant be posted, SOME can. Here is the down-and-dirty way to decide. It depends:

  1. Whether they contain advertising (regardless of ISBN or size)
    • Stop here if they have ads. They are not postable.  (Regardless of 1st class mailing, PBS says no ads. Period.) 
  2. How many pages they have, if they are non ISBN items
    • If they have no ads and no ISBN, then count the pages. They must have 50 pgs. 
  3. If they have an ISBN, no ads, and they meet the description of a book (not cards, etc) they are postable, regardless of pages.

Anyway, I have some good cookbooks and the small ones, plus a list of booklets that are not postable (under 50 pgs/ads/etc)

I propose, that for every regular sized cookbook ordered (A), you may have a free copy of one of the little posteds(B) and a free little unpostable (C).

 To be clear, that means:

  • 3 = 1-A, 1-B, 1-C or
  • 3 = 2-B's, 1-C

The posted little books (B) are listed here and more B's in the 3rd post down:

  1. Stir-Fry & Pan-Fry Recipes :: Anne Wilson
    ISBN-13: 9783829003858 - ISBN-10: 3829003854
  2. Deliciously Simple :: Kraft Creative Kitchens Staff
    ISBN-13: 197846 - ISBN-10:
  3. Fresh Ideas Garlic: Easy Recipes for Great Meals :: Chef Ron Kalenuik
    ISBN-13: 9781551200101 - ISBN-10: 1551200104
  4. No-Bake Desserts :: Marvella Marion-Bowen
    ISBN-13: 197844 - ISBN-10:
  5. The Crescent Collection :: Pillsbury Home Economists
    ISBN-13: 197843 - ISBN-10:
  6. The Best From 50 Years of Bake-Off Contests :: Jann Atkins
    ISBN-13: 197842 - ISBN-10:
  7. Bake Off : Cookie Favorites :: Barbara Thornton, Director
    ISBN-13: 197841 - ISBN-10:

 And these are the unposted little booklets (C) - under 50, non-ISBN and in the 4th post down C's

  1. Easy Entertaining - Brunch Buffet from Land-O-Lakes
       46 recipes for simple gatherings (96 pgs) 1 ad
    •  
  2. Season's Best Recipe Collection - Spring/Summer 2000 Pampered Chef
       31 pgs, TOC: Appetizers, Casual Get-Togethers, Keep It Cool, Desserts
    •  
  3. Salad! from Kraft  20 Fresh & quick ideas.
      29 Pgs Colorful collection of grilled, pasta, fruit and veggie salads.
    •  
  4. The Pudding Sampler from Jell-O tm
       32 pgs recipes with Jell-O pudding in cup desserts, pies and cakes.
    •  
  5. Creative Cooking with Velveeta from Kraft 1987  33pgs
       TOC: Snacks & appetizers, Soups & Sandwiches, Vegetables, Entrees, Eggs
    •  
  6. Kids Bake-Off from Pillsbury. This is very short, but great for the kids to say they have their own cookbook. It only has 7 recipes and 2 activities, but they are entertainment, and what mother can't use help with that!?!?
    •  
  7. Ranch Inspired Family Favorites from Hidden Valley
        19 pgs packed with recipes from appetizers, to salads, to side dishes, and entrees

 

 ****************************************
Also, I will still do a 3/2 on my fabric/quilt/needlework books, all posted under Home & Garden

PM me if you have any questions! Sherry



Last Edited on: 5/4/09 12:54 PM ET - Total times edited: 12
Date Posted: 4/16/2009 9:23 PM ET
Member Since: 11/14/2005
Posts: 6,421
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I'm hoping the formatting for listing these won't take a day & a half, but I'm going to give it a try :)  These books are A's

TITLE 
AUTHOR 
ISBN 
COMMENTS   

  • 40th Anniversary Cookbook :
    • Goshen Floral and Gift Shop Goshen Floral Employees 
    • This cookbook is dedicated to “Grandma Myers”. She was a pillar of strength, both physically and morally, to the Goshen Floral Family with whom she worked. She was always “Grandma”, to them all. Often after one of our many carry-in dinners, when we enjoy trying new recipes, Grandma would say "We should make a cookbook!" Well, to celebrate Goshen Floral Shop's 40th Anniversaary, we are proud to share this cookbook, including some of Grandma's recipes. Most of the recipes are not originals, but favorites we have had the joy of sharing with each other. We hope you enjoy them as much as we have. 124p. 8.5 x 7.75"   
  • Adventures in Microwave Cooking 
    • Montgomery Ward Culinary Arts & Services 
    • Speed is what today's busy person likes about microwave cooking. But there are other benefits. Easy cleanup is the natural outcome of being able to cook right in the serving dish. And since the microwave oven walls don't get hot, spills don't burn on. no elbo grease is needed to keep this oven in top condition. Microwave cooking is cool because only the food heats up. And its energy efficient because all of the heat is inside the food, none is wasted heating the surrounding air or pan. This cookbook is easy to follow with nice colored photographs and easy to follow directions.  208 pages  11 x 8.6 x 0.6   
  • America's Best: A Collection of Savory Recipes, Vol. 1 
    • Landoll Cooks 
    • This collection of time-tested recipes contains pages of savory dishes. The complete ingredient listings and easy to read instructions make every recipe a sure success. Every meal will be a special occasion with any of these soon to be family favorites.
      TOC
      Breads
      Cakes & Pies
      Cookies
      Desserts
      Meat
      Rolls & Muffins
      Sauces, Dips, & Dressings
      Soups & Salads
      Vegetables & Rice
      Menus
      10.5 x 8.3 x .5  128p.   
  • America's Best: A Collection of Savory Recipes, Vol. 2 
    • Landoll Cooks 
    • This collection of time-tested recipes contains pages of savory dishes. The complete ingredient listings and easy to read instructions make every recipe a sure success. Every meal will be a special occasion with any of these soon to be family favorites.
      TOC
      Appetizers & Beverages
      Beef
      Breads & Sandwiches
      Casseroles
      Desserts
      Dressings & Relishes
      Eggs & Cheese
      Fish & Seafood
      Fruits & Preserves
      Lamb & Venison
      Pork
      Poultry
      Salads
      Sauces & Marinades
      Soups
      Vegetables & Rice
      BBQ Basics
      10.5 x 8.3 x .5  128p.
  • America's Best: A Collection of Savory Recipes, Vol. 3 
    • Landoll Cooks 
    • This collection of time-tested recipes contains pages of savory dishes. The complete ingredient listings and easy to read instructions make every recipe a sure success. Every meal will be a special occasion with any of these soon to be family favorites.
      TOC
      Appetizers & Beverages
      Bread
      Cakes & Frosting
      Desserts
      Meats & Main Dishes
      Pies & Pie Crusts
      Salads & Salad Dressings
      Soups & Sandwiches
      Vegetable Dishes
      10.5 x 8.3 x .5  128p.
  • America's Best: A Collection of Savory Recipes, Vol. 4 
    • Landoll Cooks 
    • This collection of time-tested recipes contains pages of savory dishes. The complete ingredient listings and easy to read instructions make every recipe a sure success. Every meal will be a special occasion with any of these soon to be family favorites.
      TOC
      Beverages
      Breads & Pastries
      Desserts
      Dips & Dressings
      Eggs
      Fish & Seafood
      Fruits
      Meats & Poultry
      Pancakes & Crepes
      Pasta & Rice
      Sandwiches & Appetizers
      Soups & Salads
      Vegetables
      10.5 x 8.3 x .5  128p.   
  • America's Favorite Brand Name Light Cooking 
    • Publications International
    • 0785327886 
    • Everyone would like to lose a few pounds and eat healthier food. The question is, how do you do that and not give up great taste, delicious flavor and satisfying meals? Answer: Open up America's Favorited Brand Name Light Cooking and start achieving your goals! A full array of light recipes from the kitchens of America's favorite brands ranging from appetizers to desserts. Reduced-fat versions of classic dishes. Also included are low-sodium snd low-cholesterol recipes.   
  • Apron Strings 
    • The Women's Committee of The Richmond Symphony 
    • 1992  388pp.  All recipes submitted to the Apron Strings cookbook are tested, reviewed and edited by the committee. Put together as a fundraiser for the Richmond Symphony to help with projects such as scholarships and student tickets. While the categories   
  • Autograph Celebrity Cookbook 
    • Richard Brown 
    • Collection of Celebrity favorites with their autographs and a short bio. Celebrities include: Alan Alda Adam Arkin Alan Arkin Richard Belzer Illeana Douglas Richard Dryfuss Olympia Dukakis Gryphon Dunne Hector Elizondo Andy Garcia Janeane Garofalo Scott Glenn Tony Goldwyn James Earl Jones Billy Jean King Swoosie Curtz Robert Loggia Michael Lomonaco Pentalope Ann Miller Jerry Orbach John Sayles Paul & Myra Sorvino Ben Stiller Jerry Stiller & Ann Meara Martin Yan  In addition to recipes there is also great tips & hints on the ABCs of the kitchen, information about the variety of pots & pans, fact vs fiction tidbits.   
  • Bake Shop in a Book Duncan Hines Kitchens 
    • 1979 Prose & Concepts, Inc 
    • 184p.  3 ring binder An almanac of great taste from America's favorite baking mixes.   
      Best From 50 Years of Bake-Off Contests Atkins,  Jann x A “classic” from Pillsbury, giving a sampling of the best of the best recipes from 50 years of contests. This maybe be a small book, but it's packed full of fantastic recipes! Table of contents includes recipe headings for Bars, Breads, Cookies, Desserts, 102p. 8.5 x 5.5   
  • Best of the Old Farmer's Almanac 
    • Hale, Judson 
    • 679737847 
    • This entertaining, informative gem needs to be shelved with the current magazines as it is designed for browsers who will learn some unusual, unbelievable tidbits of science and American history as they thumb through. The first 50 pages present a history of the almanac that directly relates to what was happening in the U. S. itself. The countless black-and-white photographs, the boxed informational trivia, and the quips and quotes are sure to please. The lack of an index makes this resource difficult to use for reference even though it includes some hard-to-find topics.  --Copyright 1992 Reed Business Information, Inc. The first issue appeared when George Washington was president. Ever since, Americans have turned to The Old Farmer's Almanac for a yearly dollop of homespun wit, tried-and-true advice, amazing trivia, and, of course, remarkably accurate weather predictions.   
  • Better Homes and Gardens Junior Cookbook 
    • Mary Major 
    • 069602408x 
    • Filled with recipes geared to the 9-12 age range, these easy to fix recipes might find themselves cooked by the busy Mom or Dad looking for a quick fix to the supper table! Each recipe includes a well defined list of utensils needed, a clear listing of the ingredients, and easy to follow, step-by-step detailed directions. Great for the most novice of young cooks.   
  • Betty Crocker's Chocolate Cookbook 
    • Lois Tlusty (Editor), Terri Berkness (Editor) 
    • 130849979 96p. 
    • 10.25 x 8.25"   
  • Betty Crocker's CookBook Library 
      • Betty Crocker 
      • Small but packed full of good down home recipes from Betty Crocker kitchens. A name you know will give you what you are looking for! In this case, the majority of the recipes are penny-pincers for the cook out to save a little on the grocery bills. This library consists of 5 small booklets of 24 pgs each. The topics are
    • Ways with Hamburger - 50 recipes to strethch your budget!
    • Foods Men Like - Sure-to-please recipes for the man in your life!
    • Cakes Kids Love - For birthdays, holidays, and any day!
    • Ways with Chicken - Budget-minded recipes for family and company!
    • Piggy Bank Casseroles - Special Collection of Penny-Wise recipes
  • Bills Open Kitchen 
    • Bill Granger
    • 0060740485 
    • In Bills Open Kitchen, renowned Sydney-based restaurateur and chef Bill Granger presents dozens of effortless, inventive dishes for every meal of the day.Bill loves food that is fast and easy to prepare, yet still rich in flavors like Ham and Gruyére French Toast, Caramel Chicken, and Banana Maple Upside-Down Cake.Bill believes cooking is a time to kick back and relax. You won't find any complicated steps or fancy equipment here – just simple, straightforward, delectable dishes. And all infused with the welcoming, celebratory spirit of Australia.
  • Bon Appetit! 
    • Women's Society of Christian Service, FUMC 
    • This book is dedicated to the Modern Home. In our Home today, as always life is centered around out kitchens. It is with this thoughtin mind that we, the sponsors, have compilesd these recipes. Some of them are treasured old family recipe. Som are brand new, but eer single one reflects the love of good cooking that is so very xtrong in this country of ours.   The recipes in this boo may not have been laboratory tested, but their merit has been established by civic and women's groups everywhere and by the most critical group of all  - HUSBANDS! 110pp. 8.7 x 6"   
  • Christmas at Home:
    • Country Pleasures Better Homes and Gardens (Editors) 
    • 696025655 
    • p. 156 11.25 x 8.78 x .5   
  • Christmas With Southern Living, 1988 
    • Kathleen English, Alison Nichols 
    • 0848707311 
    • Filled with decorating ideas, gifts, and kitchen-tested recipes from the South, this book brings the best of Southern hospitality to the holiday season with instructions for the projects and recipes listed.   
  • Cookie Book 
    • Eva Moor
    • Book Description: &newline;A cookbook for kids with 12 cookie recipes, one for each month! This book talks to kids on their level, and helps them learn how to make basic cookie recipes and learn how to navigate the kitchen. &newline;The book begins with f   
  • Cooking for All Occasions 
    • Norma McMillan 
    • 0671070460 
    • Loaded with recipes for cooking meat, casseroles, desserts, cakes, breads, biscuits, for frinds, on a budget. From the light and simple to the exotic and elegant, you'll find lots of choices in this book.    
  • Cooking Light Cookbook 1994 
    • Cathy A. Wesler 
    • 0848711440 Features:
      ~The latest scientific evidence for living well
      ~Tips for lowering calories and fat in your favorite recipes
      ~Over 400 recipes analyzed for alories and nine nutrients, inc. saturated fat & fiber
      ~Menus that celebrate the "light" revolution in American cuisine:
           Breadfast and Brunch!  Quick and Easy!
           That's Entertaining!  Holiday Celebrations!
      ~Easy-to-follow instructions for proper exercise techniques
      ~Market place reviews of what is new in food and fitness
      ~7-Day menu plans calculated for 1200 and 1600 calories   
  • Cooking on the Run : 5 Ingredients or Less 
    • Miriam B. Loo 
    • 6.3 x 4.3 x .5  1988 Current, Inc  112 p.  Being pocket sized (just over 6x4) this book is great to stuff into your pocket or purse when going to the grocery to check on a recipe for some ingredient that might unexpectedly be on sale. Also, with its spira    
  • Cooking With Regis & Kathie Lee 
    • Philbin, Regis 
    • 1562827529 
    • In the translation from on-screen patter to print, most television-inspired cookbooks disappoint. However, this collection by talk-show hosts Philbin and Gifford delivers what it promises: "quick and easy recipes" that are indeed s   
  • County Fair Cookbook: Yankee  200 More Recipes from America's Best Country Cooks 
    • Stallworth, Lyn 
    • 786860146 Stallworth and Kennedy,
    • co authors of The Brooklyn Cookbook , here survey rural America and Canada for unassumingly colorful regional foods associated with county fairs. That means Ethel Waddle's cream cheese pound cake is served up in Springfield, Ohio's Clark County Fair; apricot butter at the Big Fresno Fair in Fresno, Calif.; pickles in St. Paul, Minn., at the Minnesota State Fair; and, unlikely though it may sound, potato candy at Presque Isle's Northern Maine Fair. In a sense, the book doubles as a vicarious vacation trip, if you happen to be hungry for mostly small-town landscapes. Photographs (of prize-winning New England bakers, bedecked with blue ribbons) and sidebars (e.g., profiles of countrymen who once plied New Hampshire crowds with honey sandwiches) provide a jaunty look and visual breaks. The recipes vary, from the healthful (``Garrett's Carrots And Asparagus'') to the predictably stodgy (ham loaf from Wisconsin), but there's enough to choose from that most readers will soon reach for a stirri   
  • Crockery Cookbook 
    • Lisa Mannes 
    • 696203650 
    • Take advantage of the growing trend back to crockery cooking. From appetizers to desserts, here are quick and easy family meals for entertaininging and other special occasions. With more than 100 recipes created to appeal to today's tastes, these recipes have been tested and approved at the BH&G Test Kitchen. 144p. 8.8 x 8.5 x .8   
  • Delta Gamma Cook Book   1978 
    • Delta Gamma Foundation 
    • x
    • 246p.  The recipes in this book were selected on the basis of variety and uniqueness and in an attempt to have each alumnae chapter and association that submitted represented in some category of the book.   
  • Eater's choice: A food lover's guide to lower cholesterol Ron Goor
    • 395605725 
    • Fully revised and updated, Eater's Choice recommends a simple method to reduce your risk of heart disease by up to 60 percent. Eater's Choice, a nationwide bestseller, is recommended by doctors and professional dietitians more often than any other book fo   
  • Everyday Celebrations: Savoring Food, Family, and Life at Home 
    • Donata Maggipinto 
    • 0811844870 
    • The closeness of family, the beauty of the seasons, laughter among friends, the festivity of a shared meal why wait for the holidays to count our blessings and mark them by rejoicing? Donata Maggipinto, lifestyle contributor for NBC's Today show, reawakens our appreciation for all that has meaning in life in Everyday Celebrations and shares her sensational craft and food recipes to create heartwarming gatherings at home. Whether it's a spring garden celebration with asparagus and basil frittatas or creating bejeweled star ornaments in winter, each thoughtful/creative/clever touch and mmmm-inspiring recipe takes advantage of seasonal ingredients and materials to capture a distinct moment in time. Sparkling with style and great ideas, this entertaining book will make every day a special occasion, and every get-together a celebration.   
  • Fannie Farmer Cookbook
    • Marion Cunningham
    • 0553234889 
    • The great All-American Cookbook p. 1004  7 x 4.3 x 2.2   
  • Favorite Brand Name Light Cooking 
    • Louis Weber 
    • 0785300805 
    • Cook light--and eat right--with "Favorite Brand Name Light Cooking!" Discover an increditble array of fabulous recipes, featuring your favorite brand name foods, all weighing in at n mre than 300 calories and 10 grams of fat per delicious serving.   
  • Food Line 
    • Oakley, Carole, Editor 
    • Community cookbook from members of the Christan Life Assembly of God put together by the Women's Ministries Committee. Typical community cookbook with normal food categories. No pictures or illustrations (except on divider pgs) to take away from the abundance of down home recipes. 82p. 8.5 x 6"   
  • Food, Family, & Friends : Quick & Easy Recipe for Everyday Occasions 
    • Pampered Chef Consultants 
    • "Food, Family & Friends" contains creative recipes shared by Pampered Chef Consultants and customers over the years along with many great new dishes. What also makes this collection unique is its arrangement in menues by events -- everyday events that allow you to bring friends and family together to celebrate such occasions as a good report card or a block party, as well as sporting events, birthdays and holidays.   
  • Frightfully Fun Halloween Recipes
    • Publications International 
    • 785342176 
    • 11.2 x 8.5 x .4   94p.   
  • Fruits of Our Labor : Lakeside Wesleyan Church
    • Women's Missionary Society  
    • 1982 Cookbook Publisher, Inc  230p.  Appetizers to Miscellaneous.   
  • George Foreman's Big Book of Grilling, Barbecue and Rotisserie 
    • Foreman, George 
    • 743200926 
    • George Foreman is a world boxing champ--and a cookbook author. For his Big Book of Grilling, Barbecue, and Rotisserie, the genial endorser of the widely popular Grilling Machine offers 75 recipes for meat, poultry, fish, vegetables, and more--dishes devis 224p. 9.5 x 7"   
  • Georgia Heritage: Treasured Recipes 
    • Georgia Heritage 
    • 302p.  Full of recipes from Beverages & Appetizers to Cakes, Cookies, & Candies and Pickles, Preserves & Jellies. With Herbal Hints and Things to Remember.   
  • Gourmet Gazzelle Cookbook 
    • Ellen Brown 
    • 0553353098      
    • Light, airy souffles…gorgeous grilled vegetables…sinfully delicious desserts…flavorful foods that satisy the palate--and are healthy too!!
          "This book is the result of one woman's lifelong battle with her hips." Brown's "five to six meals a day" as food editor of USA Today eventually caused her to fight back--she became "a walking calorie calculator" and furious foe of salt who was nevertheless hard put to content her "rather jaded palate" with dull and dispiriting "health" chow. So, in 1987, she founded the Gourmet Gazelle, a carry-out food shop on Manhattan's Upper East Side, to wage war on a larger scale. Her low-calorie, -fat, -cholesterol, -sodium dishes, though not presented with a dieting readers in mind, will aid and abet them, while her grandmotherly kitchen hints and international range (Caribbean grouper, Asian chicken salad) should please most tastes.   --Copyright 1989 Reed Business Information, Inc.    
  • Great American Buffet Cookbook 
    • Proctor Littlewood 
    • Delicacies to tempt any Palate. Here are over 200 recipes for Buffet entertaining from appetizers through desserts. Among them:
      ~Braised Beef with Peas and Mushrooms in a sour cream sauce
      ~Chilled Vegetables Riviera--white asparagus tips, marinated artichoke hearts and mushrooms with Italian dressing.
      ~Speedy Sweet and Sour Meatballs
      ~Beef Wellington--fillet of beef wrapped in pate and pastry
      ~Veal Scallops in a rich cream and white wine sauce
      ~Down East Casserole--a delicious combination of lobster, crabmeat and shrimp
      ~Chicken and Wild Rice Casserole with the flavorful crunce of almonds   
  • Greenwich YWCA Cooks 
    • Editorial Committee 
    • Vintage cookbook of recipes collected by members of the YWCA of Greenwich, CT.   (slight water damage)
  • Hershey's Chocolate and Cocoa Cookbook Noland, Susan (Editor) 082493007X 64p. 11 x 8.5 Spine title: Hershey's chocolate and cocoa cookbook. Includes index.  
  • Hershey's Chocolate and Cocoa Cookbook
    • Noland, Susan (Editor)  
    • x
    • 64p. 11 x 8.5 Spine title: Hershey's chocolate and cocoa cookbook. Includes index.    
    • Hershey's Chocolate Cookbook 
    • Ideals 
    • 824930827 
    • 32p. 11 x 8.5   
  • Joy of Cooking, Vol 1 : Main Course Dishes 
    • Irma S. Rombauer, Marion Rombauer Becker 
    • 199527 
    • First published in 1931, this "All-Purpose Cookbook" has been reprinted more than a dozen times between then and this 1974 edition. Containing more than 4,300 recipes, 1,200 NEW recipes and illustrations, it is so large, that the PB edition is published in a two-book format. 629pp. 7 x 4.3   
  • La Patisserie 
    • Feber, Christine 
    • 273722053X 
    • 8.7 x 5 x .4   94p.
      point d'orgue d'un repas, retrouvailles entre amis, ou simplement l'envie d'une gourmandise, les occasions de savourer une patisserie sont nombreuses.
    • not d' organ d' a meal, meeting again between friends, or simply l' envy d' a greediness, the occasions to enjoy a pastry making are numerous   
  • Let's Cook It Right 
    • Adelle Davis 
    • 451077113 
    • The best ways to prepare the fooks that are best for you. The famous cookbook by America's #1 nutritionist, author of Let's Eat Right to Keep Fit and Let's Get Well. This easy-to-follow, marvelously tempting rep=cipes will delight the most discrimination palate -- and prevent the damage so often by incorrect cooking methods and harmful ingredients and additives. It belongs in the kitchen of anyone concerned with both dining pleasure and physical well-being. "Let's Cook It Right" is one of America's most celebrated cookbooks. New American Library is proud to make the full, updated text available in this Signet edition. 575p. 7 x 4.3"   
  • Lloyd George's Favourite Dishes
    • Cardif, John Jones 
    • 902375326 
    • 107p.  5.5 x 5.5"   
  • Low-Cholesterol Oat Plan 
    • Sarah Schlesinger, Barbara R. Earnest 
    • 688079458 
    • 352 p. 9.9 x 7.5 x 1.2   
  • Magic Of Microwave Cooking 
    • Golden Books 
    • 0307492664 
    • 10.6 x 8.2 x .5  256p.   
  • Maxwell House Coffee Cookbook 
    • Doris McFerran Townsend, Elen Saltonstall 
    • The recipes in this cookbook were prepared in General Foods Kitchen, one of America's leading test kitchens, for Maxwell House Division, General Foods Corporation. Some of the recipe were supplied by the Coffee Brewing Institute, Incl and the Pan American Coffee Bureau.  2749.  7 x 4.3 x .6
  • Mercy! That's Good! Victoria
    • De Falco, Donna Guttman, Lucy Heard 
    • 9 x 6 x .5  1984 Circulation Service  146 p.  Compiled for the Mercy Hospital and Medical Center Auxilieary , San Diego, CA. Recipes contributed by auxiliary members and other friends of the hospital. The purpose of the auxiliary is to assist the Sisters    
  • Mrs. Fields Cookie Book 
    • Fields, Debbi 
    • 0809467135 
    • From the creative force behind those famous cookies, 100 kitchen-tested recipes -- from elegant tea cookies to fun cookies for baking with kids. 120 p. 10 x 8"   
  • New Beverly Hills Diet 
    • Judy Mazel, Michael Wyatt 
    • 1558744258 
    • Imagine a program where you can indulge in your favorite foods--from steak to pasta, and even champagne--and still lose weight easily. Then imagine being able to maintain your new slim shape forever. With this new program, author Judy Mazel has made your dreams a reality. She shows you how to take charge of the foods you eat to achieve a lifestyle eating plan that will keep you off the "fat track" for good. The secret to your new slimhood rests with Conscious Combining. Refined and expanded from its introduction in Mazel's original book, this technique teaches you how and when to mix different food groups for optimum weight control. You'll also learn the four golden rules of weight management, plus the significance of enzyme interaction in weight loss. The program now includes a 35-day "Born Again Skinny" diet with recipes for your new food lifestyle. This is a diet many Hollywood stars have embraced. Judy's private client list has included luminaries such as Jack Nicholson, Jodie Foster, Maria Shriver and and Engelbert Humperdinck. They, and countless others, found this to be the lifestyle eating plan that changed their shape forever.
  • No Willpower Diet 
    • Helen Ayers Davis 
    • Instead of self-denial, Mrs. Davis recommends self-indulgence. If you follow her advice, you make up your own diet as you go along, eating the kinds of foods you like best, cutting out only those you can easily resist. With the aid of some very original food ideas, plus hundreds of calorie substituion recipes, she suggest meals that include pancakes, pudding, sandwiches, sauces cakes, sncks by the handful, hefty soups, filling meat platters, and humdreds of other dishes usuall denied dieters. The tast of the recieps, Mrs Davis says, is so suberb that you can proudly serve everything she suggests to your thinniest gourmet friends, and they won't detect the differece. nor will you. Every thing in the book has been thorourghly test by Helen Davis in her kitchen, and on family and friends (all attractively slim!)   
  • Our Favorite Recipes 
    • Sunshine Club, Walker Scott Co. 
    • 9 x 6.5 x .75  North American Press of K.C., Inc  160  Recipes collected and compiled from the "Emplyees De-Pend-On Clubs" of the Walker Scott Company.   
  • Our Listeners' Cookbook
    • WCMR 1270 Country Music  
    • 1989 Coobook Publishers, Inc  95p.  Includes Appetizers to miscellaneous plus a Celebrity section with names like Crystal Gayle, Tammy Wynette, and Conway Twitty.   
  • Pennsylvania Dutch Cookbook : Fine Old Recipes 
    • Pensylvania Dutch Community of Reading, PA 
    • 1964 Culinary Arts Press  62  Compiled from tried and tested recipes made famous and handed down by the early Dutch settlesers in Pennsylvania.   
  • Pillsbury Cookbook 
    • Pillsbury Test Kitchen Cooks 
    • Imaginative and entertaining ideas for today's busy lifestyle, with more than 1,200 tested and evaluated recipes. From the name that generations have grown to trust.This new paperback edition brings together the tools we need to prepare quick and nutritious meals and includes nutritional information with every recipe. More than 150 color photos, step-by-step drawings, and easy-to-use charts make this the complete cookbook for the busy 90s! 928p. 7 x 4.3"   
  • Plantation Cookbook 
    • Junior League of New Orleans 
    • 0385011571 
    • Two of the most insistent reminders of Louisiana's past are her cuisine and her plantations. Each represents a way of life that time and trageydy hav altered, but not destroyed. As this beautiful and unusual book shows, far from being mere poignant membories, Louisiana's great mansions and her food are very much a part of life today.  And, here, in the first book of its kind, the two traditions are brought together. Fir, the reader is introduced to twenty-nine of Louisiana's extravagant plantations--each accompanied by an evocative line drawing by M. Dell Weller,  brief historical note, and directions for motoriests on how to find each one--and then to more than three hundred recipes for creating the kind of meals that were once served in them.   
  • Recipes from the Heart Cookbook 
    • The Pampered Chef 
    • 1997 The Pampered Chef  224p.  Easy-to-prepare recipes from Appetizers to Desserts. Designed to help the family cook with making meals that are easy to fix and great for family gatherings, The Pampered Chef is a great collection of recipes that will help    
      Recipes from the Patron's at Fountain of Beauty
    •  
    • 1987  99p.  Appetizers to Desserts. Hometown favorites from everyday people. Great selections for your REAL family life tables.   
  • Oreo With a Twist: 75 Easy Recipes Fun-To-Make Food Crafts 
    • Nabisco Food Center, BH&G Test Kitchens 
    • 069620956X 
    • Awesome ideas starring "America's Favorite Cookie!" Since 1912, generations have ranked Oreo as their favorite cookie! Now in this all new book, you'll find incredible recipes, crafts and activities all delightfully sandwiched between colorful covers! 73 easy-to-make recipes the whole family will enjoy. Entire chapter devoted to kid-tasted and kid-tested food crafts and activities approved by the Better Homes and Gardens Test Kitchen. Great recipes for kids' gatherings! 32 full color photographs.   
      Richard Deacon's Microwave Oven Cookbook Richard Deacon 912656212 160 p.  9 x 6 x .5   
  • Selected Health Recipes from the Saturday Evening Post Family Cookbook 
    • SerVaas, Cory 
    • Delicious high-fiber diet recipes. How to prepare tasty meals with less salt and retain maximum vitamins while cooking for better health. Contents: Foreword by Denis Burkitt, M.D. and Introduction by Cory SerVaas, M.D.; 112p. 11 x 8.5   
  • Sharing Recipes : A book of Favorite Recipes 
    • Rancho Arthritis Assn. Int'l
    • 1987 Circulation Service  88  Rancho Arthritis Assn. is a self0help patient club which meets at the Rancho Los Amigos Medical Center in Downey, Ca. Many of these recipes were previously printed in the monthly newletter "The Voice of RAAL".  Contents: Foreword by Denis Burkitt, M.D. and Introduction by Cory SerVaas, M.D.; Table of Contents FOOD FOR THOUGHT; MORNING GLORIES: Pancakes, Waffles and Coffee Cakes; RISE AND SHINE: Breads, Quick Breads and Muffins; STIRRING EXPERIENCES: Soup and Chowders; TAKING YOUR LEAVES: Salads and Salad Dressings; THE MAIN EVENT: Luncheon and Dinner Dishes; MAKING LIGHT OF IT; LUCKY BREAKS: Snacks, Sandwiches and Beverages; THE GARDEN OF EARTHLY DELIGHTS: Vegetables and Grains; THE SATISFYING CONCLUSION: Desserts and Candies; WAVE A MAGIC WAND: Microwave Cookery; and SOURCES OF FIBER.   
  • Southern Living - Chocolate Fantasies 
    • House, Oxmoor 
    • 848708164 
    • 80p. 10 x 7.5"   
  • Southern Sideboards 
    • Mrs. Clyde
    • X.
    • Copeland, Jr. x 1979 S. C. Toof Co.  414pp.  As with any Junior League project, the goal is to develop a money making project, learn the educational aspects of it, and to develop volentary enthusiasm of it's members. The Junior League of Jackson, Mississippi was extremely succes   
  • Taste of Country Cooking
    • Edna Lewis 
    • 0394732154 
    • The recipes and reminiscences of the American country cooking Lewis grew up with some 50 years ago. A richly evocative memoir of a lost time and a practical guide to recovering its joys in your own kitchen.  (inner spine slightly cracked)
  • Taste of Home Annual Recipes 2003 
    • Taste of Home 
    • 0898213525 
    • Taste of Home Annual Recipes Series. Easy recipes from last year!   
  • Temptations 
    • Women of the Church of the Transfiguration 
    • 1986 Morris Cookbooks  3 ring binder 74p. 9 x 7.2 x 1.7   
  • Tri-Kappa Kitchen Kapers 
    • Janeen Kane, LaFern Huber 
    • North American Press Of K. C., Inc  104p.  No pictures, just lots of good hometested recipes from members of the Tri-Kappa Alpha Rho Chapter   
  • Weight Watchers Favorite Recipes 
    • Weight Watchers Members and Staff 
    • 0453010121 
    • Over 280 Winning Dishes from Weight Watchers Members and Staff Introducing Weight Watchers deliciously down-home cookbook featuring contest-winning recipes that are economical and easy to make. Selected from more than 1500 family favorites, submitted by Weight Watchers members and staff throughout the United States and Canada, each recipe follows the Quick Start Plus Program guidelines.Included are quick recipes, budget stretchers, slimmed-down versions of savory home-style dishes, and family favorites that are economical and easy to make. From breakfasts and brunches to main dishes, snacks, and dazzling desserts, in this community-style cookbook you will find a dieter's culinary heaven!
  • Weight Watchers Healthy Life-Style Cookbook 
    • Weight Watchers International 
    • 0453010237 
    • Here's a cookbook based on the most flexible Weight Watchers program yet, one designed to fit busy modern life styles. In keeping with today's emphasis on health and fitness, there's lots of nutrition information plus many kitchen tips to help cut down on cholesterol, fat and sodium without sacrificing flavor. Includes more than 250 recipes and 24 pages of full-color photographs.   
  • Weight Watchers' Simply the Best : 250 Prizewinning Family Recipes 
    • Weight Watchers 
    • 0028619404 
    • Weight Watchers has helped teach millions of Americans to lose weight and keep it off while incorporating delicious, good-for-you recipes into a daily diet. Now, Weight Watchers brings you the very best in low-fat, low-calorie cooking: an award-winning collection of 250 outstanding dishes from across the country. These recipes -- Weight Watchers members family favorites -- are sure to win kudos from your own friends and family. They're so delicious and easy that they're certain to become a regular part of your cooking repertoire -- and your family will love every healthful bite. Simply the Best has a recipe to please every palette: Asian Meatballs, Corn and Bean Chowder, Cranberry Basmati Rice, Chicken Tetrazzini -- plus a wealth of selections from soups and appetizers to main dishes and desserts. Simply the Best contains completely up-to-date Weight Watchers weight loss program information and each recipe includes complete nutritional data. Its stylish design and full-color photography make it attractive eno   
  • WFRN Friends & Family Cookbook 
    • Jan Moore, Barb Franklin 
    • Community cookbook from the WFRN readio listening area. Over 700 recipes.  300pp.  8.5 x 6 x 1"   
  • What's Cooking Down in Maine 
    • Roux, Willan C. 
    • 892720077 
    • Publisher: Down East Books  
    • 132p. 8.5 x 5.8  Community cookbook with tips and hints on how to cook many of the Maine common seafood with great recipes to go along with them.   
  • White House Cook Book 1887 Edition 
    • Gillette, F. L 
    • 824103394
    • Cooking, toilet and household recipes, menus, dinner-giving, table etiquette, care of the sick, health suggestions, facts worth ... cyclopedia of information for the home 570  10.2 x 8"   1997 Pub.
  • Williamsburg Cookbook  
    • 1973 Holt, Rhinehart, and Winston 
    • 30867045 
    • Traditional and contemporary recipes  168p 
    • (liquid damage lower right corner, no mildew, dried clean, except it was a brown substance, like vanilla)   
  • Ultimate Microwave Cookbook 
    • B. Mitchel 
    • Microwave cooking is as easy as one, two, three. The "Ultimate Microwe Cookbook" leads you thru each delicious step of dozens of tasty recipes.Once you've mater the basics, "The Ultimate Microwave Cookbook will take you from breafast to buffet and from quick snacks fo rone to an elegant dinner party for eight. For every cook who wants to cut cooking time without cutting corners, this book is the ultimate kitchen tool. 


Last Edited on: 5/19/09 10:00 PM ET - Total times edited: 11
Date Posted: 4/16/2009 9:23 PM ET
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Here are your B cookbooks. These could be listed for a single credit (they have an ISBN or enough pages), but I sorta feel like they aren't quite worth a whole credit, so you may have one of these for every A, or an A for one of these ordered (same thing only vice-versa :), or 2/1 on these. Plus a C no matter which way you do :)

  1. 100 Prize Winng Recipes 
    Pillsbury's 1953 Cookbook 
    8 x 5.25  96p.    
    • b
  2. Bake Off : Cookie Favorites 
    Thornton, Barbara  (Director) 
    An American Heritage of Bake-Off favorites plus other popular cookie recipes... from Pillsbury. Also has cooking tips for kids, tips for mailing cookies, holiday baking tips, and refrigerated cookie ideas.&newline;&newline;Includes recipes for bar cookies 64p. 8.5 x 5.5   
  3. Bake Sale Favorites 
    Gold Medal Flour 
    9 x 5.25  97p.    
    • b
  4. Barbecue Cookbook 
    Finsand, Mary J. 
    64p.  11 x 8.5 
    • b   
  5. Barbecue Cookbook 
    Kingsford 
    8.5 x 5.2  96p. 
    • b   
  6. Best-Loved Desserts 
    Eagle Brand 
    8 x 5.25  96p. 
    • b   
  7. Better Homes and Gardens Country Baking 
    Better Homes and Gardens (Editor) 
    1989  24p Country cooks have a special knack for baking. They depend on tried-and-true recipes, but add their own special touches. On these pages, we've gathered recipes that capture that country feeling, yet use up-to-date techniques.
    For example, Heartland Cornmeal Rolls burst with the hearty goodness of corn and wheat. ... Our Blueberry Crisp goes together quickly and tastes delicious served warm with country-fresh cream.
    Bring a little country into your home by baking one of these or any other of our kitchen-tested recipes. 
    • b   
  8. Better Homes and Gardens Country Desserts 
    Better Homes and Gardens (Editor) 
    24 pages 10 x 7.5 Publisher: Meredith (1987) 
    • b   
  9. Better Homes and Gardens Favorite Country Cooking 
    Better Homes and Gardens 
    23 pages Publisher: Meredith (1987) 10 x 7.6" Country cooking includes deliecious home-style recipes that credit their  eginningd to previous genereatiuon of great cooks. 
    • b    
  10. Blue Book - Easy Guide to Tasty, Thrifty Home Canning and Freezing 
    Ball 
    9.25 x 6.25    100p. 
    • b   
  11. Brunches & Desserts 
    Pillsbury 
    8.75 x 5.5    93p. 
    • b   
  12. Casserole Cookbook 
    Family Circle 
    10.25 x 7.75   96p. 
    • b   
  13. Casseroles 
    Easy Home Cooking 
    8.5 x 5.25  96p. 
    • b   
  14. Come & Eat! Fast Meals & Sweet Treats 
    Pillsbury 
    8.75 x 5.5    95p. 
    • b   
  15. Come & Eat! Great Food for Busy Families  
    Pillsbury 
    8.75 x 5.5    91p. 
    • b   
  16. Come into Our Kitchen 
    Ranch Bernadino's Women's Club 
    8 x 5.25  103p. 
    • b   
  17. Country American Cooking Pillsbury 8.75 x 5.5    95p. 
    • b   
  18. Crescent Collection Pillsbury Home Economists 50p. 8.5 x 5.5 b   
  19. Dandy Dutch Recipes  3.5 x 5.5 sprial flip-card sized 
    • b   
  20. Delicious Desserts Current Test Kitchens 64p.  8.2 x 5.3 x .2 b    
  21. Deliciously Simple Kraft Creative Kitchens Staff 89p. 8.5 x 5.5" More than 55 luscious recipes for Easter and other spring occasions. With full-color photographs of each recipe! Plus 29 timesaving hints from Kraft Creative Kitchens&newline;~Standout accompaniments for Easter dinner. 
    • b   
  22. Desserts for Spring Gold Medal Flour 8.75 x 5.5    97p. 
    • b   
  23. Easy Pasta Salads Easy Home Cooking 8.5 x 5.25  120p. 
    • b   
  24. Everyday Microwave Cooking for Everday Cooks Toshiba 10.5 x 7.5   192p. 
    • b   
  25. Farmer's Market Cookbook  Nancy Lilleberg 9 x 5.5  x .2  July 2000 Classic Cookbooks by Pillsbury  91 p.  This book starts with a special section on herbs. There's information on using them for garnishes, snipping tips, preparation instructions, and a nice use chart indicating what herbs go good  
    • b    
  26. Favorite Recipes from America's Dairyland America's Dairyland  8 x 5.25  63p. 
    • b   
  27. Favorite Recipes from our Family to Yours Campbell's 8 x 5.25  50p. 
    • b   
  28. Food, Family, & Friends : Quick & Easy Recipe for Everyday Occasions Pampered Chef Consultants "Food, Family & Friends" salutes the return to family values, providing ideas to cret new family traditions that will last for years to come. "Food, Family & Friends" 
    • b   
  29. French Cooking Step-by-Step 8.25 x 5.25  64p. 
    • b   
  30. Good Life guide & Cookbook Omaha Steaks 8.5 x 5.2  p. 
    • b   
  31. Great Taste of Spam Hormel 8.75 x 5.5    49p. 
    • b   
  32. GROUND MEAT COOKBOOK Traditional Recipes Tested for Today's Kitchen: Adventures in Cooking Series Institute, Culinary Arts Each recipe in this book is kitchen-tested and written in an easy-to-follow, step-by-step format. Ingredients are chosen with abailability at your supermarket in mind.  This will be a true adventure in cooking, a fine additon to your kitchen. American favorites with International flavor. Hamburger Heaven. Succulent Sauces. Quick cooking and fun ideas. 
    • b   
  33. Hellmann's Mayonnaise Cookbook Publishing, Rh Value About the Author Consumer Guide The Consumer Guide is a resource that helps consumers make informed buying decisions. A team of editors review thousands of products and every new car each year. They provide information that includes prici 
    • b   
  34. Here's What is Cooking at St. James' Episcopal Church 1985  8.75 x 5.5   54p. 
    • b   
  35. Hoiday Preview Cookook Professionsal Secretaries Int'l Nov 15, 1987  78p.  Small, but stuffed with recipes rather than pictures. This book runs the gamut of the usual categories, and has fun with the holiday cooking sections 
    • b   
  36. Holiday Baking Pillsbury 8.5 x 5.2  91p. 
    • b   
  37. Home Cookin' for the King of the Road Community cookbook from wives of truck drivers. 9 x 6  96p. 
    • b-slight liquid   
  38. How to Celebrate Southern Living Cooking School 8.5 x 5.25  93p. 
    • b   
  39. Ideals Country Kitchen Cookbook Kronschnabel, Darlene 64p. 11 s 8.5" 
    • b   
  40. Int'l Tasting Fete Recipes Elkhart Co. 1986 Elkhart Co. Extension Office 11 x 8.5    47p. 
    • b   
  41. Italian Cookbook Culinary Arts Inst. 9 x 6  68p. 
    • b   
  42. Italian Cooking Step-by-Step 8.25 x 5.25  64p. 
    • b   
  43. Jiffy Mixes Recipes Jiffy 9 x 5.25  64p. 
    • b   
  44. Kentucky Classic Recipes Southern Cookbooks 8.5 x 5.5  61p. 
    • b   
  45. Kitchen Keepers Gallery of Homes 8 x 5.25  128p. 
    • b   
  46. Kris Kringle's Christmas Candy Cookbook Grandma Kate 44p.  7.6 x 5.5 x 0.4 
    • b    
  47. Lotsa Pasta Pillsbury Classics 9  x 5.5  93p. 
    • b   
  48. Ma's Cookin' Mourtain Recipes Ozark Maid Candies 8.25 x 5.5  56p. 
    • b   
  49. McCall's Cookie Collection Food Editors of McCall's 10 x 8  64p. 
    • b   
  50. More Christmas Cookies Gardens, Better Homes and (Editor) 24p.  10x7.5 Christmas cookies of all kinds. 
    • b   
  51. Muriel Stevens Cookbook Muriel Stevens 8 x 8.5   80p. 
    • b   
  52. No Better Dining NBD Bank 6.25 x 8.5  69p. 
    • b   
  53. No-Bake Desserts Marion-Bowen, Marvella 96p.  8.5 x 5.5 
    • b   
  54. Our Kitchen Sampler Recipes from District 128 8.75 x 5.5    72p. 
    • b   
  55. Popcorn Book Orville Redenbacher 8.5 x 5.75 99p.
    • b -slight water 
  56. Potato Lover's Cookbook Current Test Kitchens 8.5 x 5.75   48p. 
    • b   
  57. Potatoes! Easy Ideas Current Test Kitchen Editors 64p. 8.4 x 5.3 x .2 
    • b   
  58. Quick & Simple Easy Home Cooking 8.5 x 5.25  98p. 
    • b   
  59. Recipe that touch your Heart & Soul members of the Nat. Fed. of the Blind 7 x 4.25  96p. 
    • b   
  60. Recipes from the Hawkeye State  3.5 x 5.5 sprial flip-card sized 
    • b   
  61. Season's Best Fall/Winter 2002 Pampered Chef Consultants 8.25 x 5.26  32p. 
    • b   
  62. Season's Best Spring/Summer 2002 Pampered Chef Consultants 8.25 x 5.25  32p. 
    • b   
  63. Short-Cut Breads Pillsbury 8.75 x 5.5    41p. 
    • b  -Part of back cover missing   
  64. Shortcut Cookies Better Homes and Gardens 24p.  10x7.5 
    • b  
  65. Slow Cooker Easy Home Cooking 8.5 x 5.25  96p. 
    • b   
  66. Specialities of Austrian Cooking Pinguin-Verlag 9.75 x 7  107p. 
    • b   
  67. Spice Rack Cookbook Spice Rack Organization of Gospel Center Missionary Church 8.5 x 5.75 x   May 1975 127  Recipes collected from women of the church, and particularly from the Spice Rack organization, a division of young women organized in Oct of 1974 to more deeply involve them in a missions program. 
    • b   
  68. Stir-Fry & Pan-Fry Recipes Wilson, Anne If you have a frying pan, a few minutes and some fresh ingredients, this book is for you. Here is an array of delicious recipes you can whip up in no time -- from traditional favorites such a Pork Chow Mein and Fried Green Tomat 
    • b   
  69. Suppertime Cookbook Good Housekeeping 9.5 x 7.5   63p. 
    • b   
  70. Weeknight Favorites Easy Home Cooking 8.5 x 5.25  92p. 
    • b   
  71. What's Cooking Around Fort Lauderdale        Juan Raymond, Editor, Lee Cavanaugh, Editor 9 x 7 x .35  1977 Printmaster, Inc  59p.  Focusing on selected restaurants, their special recipes and point of interest in the "Venice of America" This book is made up of selected recipes from restaurants in and around the Ft. Lauderdale area. The restauran 
    • b   
  72. What's Cooking in 4-H     Elkhart Co. 4-H Community 11 x 8.75    86p. 


Last Edited on: 5/4/09 4:57 PM ET - Total times edited: 4
Date Posted: 4/16/2009 9:23 PM ET
Member Since: 11/14/2005
Posts: 6,421
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And finally the C's:

  1. 1980 Prize Winning Recipes from Kosciusko Fair
  2. 20 Meals Homemade in 20 Minutes by Campbell's
  3. 50 Manwich Recipes
  4. 50 Quick & Easy Home-Style Recipes
  5. Ball Serve & Preserve Cookbook
  6. Basketful of Easter Ideas
  7. Bisquick's Easy & Delicious
  8. Cooks Holiday
  9. Country Cooking Americana Cookbook
  10. Crisco Frying Favorites
  11. Current's Through the Years Cookbook
  12. Fast, Easy, Affordable Recipes
  13. First Alarm Cookbook
  14. Folger's Winter Recipes
  15. Fresh, Fun & Easy from Aldi
  16. From Our Kitchen to Yours
  17. From Our Kitchen to Yours
  18. Good Things to Eat…by Freezing
  19. Gourmet Recipes from Aldi  x2
  20. Holiday Solutions
  21. Holiday Solutions
  22. Home for the Holidays
  23. Home with Love, Kraft Holiday Ideas
  24. Hospitality in a "Jiffy"
  25. How to Make the Most Fun with Cake Mixes
  26. Joy of Giving
  27. Kitchen Secrets
  28. Make it Special, Make it Special
  29. Our Most Memorable Meal
  30. Pampered Chef Fall/Win 1995
  31. Pampered Chef Spr/Sum 1997
  32. Pampered Chef Spr/Sum 2002
  33. Prize-Winning Beef Recipes
  34. Prize-Winning Cookies and Cakes
  35. Prize-Winning Desserts
  36. Prize-Winning Ground Beef
  37. Prize-Winning Vegetable Dishes
  38. Recipe for every Occasion by West Bend
  39. Sharing my Family Traditions
  40. Some Favorite Recipes by Melba Yeater
  41. Sun-Maid Raisin New Taste of Tradition
  42. Sun-Maid Raisin Recipes
  43. Swanson's Simply Delicious
  44. Taste of Home Casserole Cooking
  45. Taste of Home One-Pot Recipes
  46. Taste of Home Perfect Party Foods
  47. Whiff of Smoke from Eckrich


Last Edited on: 5/4/09 5:10 PM ET - Total times edited: 4
Date Posted: 4/16/2009 10:34 PM ET
Member Since: 8/30/2006
Posts: 172
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Hi Sherry,

I just ordered the Indiana Grange cookbook and would like No Bake Desserts and Easy Entertaining as my freebies. Thanks!

Date Posted: 4/16/2009 10:45 PM ET
Member Since: 2/5/2007
Posts: 30,799
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Great deals Sherry - good luck

Subject: cookbooks
Date Posted: 4/16/2009 11:04 PM ET
Member Since: 8/18/2008
Posts: 2
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I hope this note finds you well.

Been sick...3 surgeries this past month...Losing my left leg 4 inches above knee..Good news 99.9% sucess!

I ordered the Mexican Cookbook..interested in the following..let me know how to buy them from you..cooking is my passion...

Creative Cooking with Velveeta from Kraft 1987

The Pudding Sampler from Jell-O tm

Salad! from Kraft  20 Fresh & quick ideas.

Season's Best Recipe Collection - SpringSt ummer 2000 Pampered Chef

 

PS..did the cookbook get published..how do I get a copy?

Lisaanne

Subject: Mujltiple sales -- kids and romance books
Date Posted: 4/17/2009 10:05 AM ET
Member Since: 8/8/2008
Posts: 20
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Dearest Sherry,

It's been a month since my eye surgery and just when I think things are starting to get better the vision in my right eye gets hazy again.  The surgeon took one look after they used drops, asked if I had a cold, and when I answered in the negative said he thinks I'm allergic to the preservative in eye drops.  But, of course, I have to use some every day.   I don't know whether the acupuncturist I go to for allergies can isolate a preservative and treat me but you can get I''m going to ask him.   Meanwhile, I'll squint my way through messages and lists.

Speaking of lists, I read your list of cookbooks BUT how do I access the kids books and the romances?  Do I have to go directly to your (gulp) Bookshelf or have you isolated the particular books you wrote about?

I'll watch for you on our Buddy list and if I can see and you are there I'll PM you.  Be well.

Ruth T.

Subject: cookbooks
Date Posted: 4/17/2009 10:50 AM ET
Member Since: 5/7/2007
Posts: 97
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Hi Sherry, I'd like the jello cookbook and the McCormick if they are still available.  I'm also going to check out your novels, so I"ll write again, but want to hold these two.   Hugs Pat

Date Posted: 4/17/2009 3:28 PM ET
Member Since: 11/14/2005
Posts: 6,421
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Ruth, unfortunately, I have way to many kids and romance books for me to isolate them. You'll just have to pull them up by categories as to which you are looking for most (like Romance: Regency, or Romance: Historical) or (children's: 9-12, or Teens, or Children's: Social issues) that type thing.

Pat, I have your two books marked off! Got it now ;)

LisaAnne, check your email for me.

Thanks, Cozette :)

Holding your books for you, Kathy J!

Subject: Sherry
Date Posted: 4/22/2009 6:30 PM ET
Member Since: 9/26/2006
Posts: 2
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Sherry, I am sorry to hear about your troubles. You have always been so nice and helpful whenever I have asked. If it helps my mother had breast cancer and had her left breast removed. She turned 80 this year and is going strong. I will wish you a speedy recovery and good health for many more years.

 

Sue T

PS Please keep me on your Buddy list with notifications whenever

 

Date Posted: 4/22/2009 10:45 PM ET
Member Since: 11/14/2005
Posts: 6,421
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Thank you Sue, I wish I could twitch my nose and make all these cookbooks appear posted with descriptions, but it just insn't happening like I hoped. I didn't help that hubby DID find the other two big  boxes that I was sure I had!!! Got some really good stuff, just not posted yet, so please check back, and find the rest of my cookbook sale BIGGER and BETTER than ever! Won't get it finished tonight, but he says he thinks we can get it whipped tomorrw. He's so wonderful to help me, the world's greatest husband, not only doesn't care that I have a 2400 TBR (because his is right up there too :) Doesn't care than I spent all my time on PBS (He spends his on the Internet, just not PBS :)  And helps me with loading huge projects like this (oh, and he cooks, does dishes and laundry right now too!) What more could a girl ask for !!!



Last Edited on: 4/24/09 8:17 PM ET - Total times edited: 2
Date Posted: 5/2/2009 2:36 PM ET
Member Since: 11/14/2005
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Ok, things are back in order, and this sale is back on. Had a little conflict and had to put it on hold for a day or so, but all is well now. If you previously ordered cookbooks, you should have an email from me concerning your order, if you haven't ordered, please post here and send me an email as to what books you want from the lists above. Not all are cookbooks are posted (in fact, most of them are not) but if they are not crossed off above, they are available! Just send me a PM and we will work it out!

I hope it all makes sense to everyone, and that you will take advantage of the sales that you want the most.

Date Posted: 5/2/2009 4:01 PM ET
Member Since: 8/30/2006
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Hi Sherry,

thanks for posting the c's.... here's my order (and I'll send you a pm with all the a's,b's and c's.)

c's:  1, 5, 9, 12, 18, 29, 35, 46

Date Posted: 5/3/2009 1:18 PM ET
Member Since: 11/14/2005
Posts: 6,421
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Got your C's, Kathy, thanks for posting your choices!

Sherry