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Book Reviews of The Mushroom Cookbook

The Mushroom Cookbook
The Mushroom Cookbook
Author: Victoria Lloyd-Davies
ISBN-13: 9780831758646
ISBN-10: 0831758643
Publication Date: 9/1995
Pages: 96
Edition: Reprint
Rating:
  • Currently 3.8/5 Stars.
 2

3.8 stars, based on 2 ratings
Publisher: Smithmark Publishers
Book Type: Hardcover
Reviews: Amazon | Write a Review

Book Reviews submitted by our Members...sorted by voted most helpful

tamajinn avatar reviewed The Mushroom Cookbook on + 64 more book reviews
The Mushroom Cookbook featured almost 100 recipes for cultivated mushrooms-- the small and medium buttons, large white mushrooms and specialty brown or crimini, oyster, enoki, and shiitake mushrooms. Specially designed to be easy to follow and quick to prepare, there are recipes for every occasion, from outdoor summer parties to warming winter-time snacks, and from soups and starters to lavish entertaining ideas.
(From the back cover)
This book contains both vegetarian and non-vegetarain recipes. Some of my favorites were Salmon Steaks in Mushroom Sauce and Mushroom and Cauliflower Au Gratin.