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The New Brooklyn Cookbook: Recipes and Stories from 31 Restaurants That Put Brooklyn on the Culinary Map
The New Brooklyn Cookbook Recipes and Stories from 31 Restaurants That Put Brooklyn on the Culinary Map
Author: Melissa Vaughan, Brendan Vaughan
Filled with mouthwatering recipes, beautiful photographs, and scenes from some of the most vibrant restaurants in America today, "The New Brooklyn Cookbook" celebrates the wave of culinary energy that has transformed this thriving borough and infused its kitchens and dining rooms with passion, vigor, and big flavors. Starring the trail-blazing c...  more »
ISBN-13: 9780061956225
ISBN-10: 0061956228
Publication Date: 10/1/2010
Pages: 272
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Publisher: William Morrow Cookbooks
Book Type: Hardcover
Members Wishing: 0
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