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A New System Of Domestic Cookery - Formed Upon The Principles Of Economy And Adapted To The Use Of Private Families
A New System Of Domestic Cookery Formed Upon The Principles Of Economy And Adapted To The Use Of Private Families
Author: Anon
This cookery instruction handbook is in its complete and unabridged original form, extensively illustrated and full of instruction that is as useful and practical today as it was when originally published. Full of traditional recipes this book belongs on the shelf of all those interested in historical cooking. Many of the earliest books, particu...  more »
ISBN-13: 9781444652178
ISBN-10: 1444652176
Publication Date: 9/14/2009
Pages: 306
Rating:
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Publisher: Goemaere Press
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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