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New Tapas: Today's Best Bar Food from Spain
New Tapas Today's Best Bar Food from Spain
Author: Fiona Dunlop
Spain's most popular culinary tradition -- tapas -- is enjoying a renaissance. In New Tapas, travel writer Fiona Dunlop visits Spain's most creative young chefs in a tour of the distinct regions of the country, presenting simple dishes that represent the most tempting new food being served in Spain's top tapas bars and restaurants. Some of the d...  more »
ISBN-13: 9781571458612
ISBN-10: 1571458611
Publication Date: 9/23/2002
Pages: 224
Rating:
  • Currently 5/5 Stars.
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5 stars, based on 1 rating
Publisher: Laurel Glen Publishing
Book Type: Hardcover
Members Wishing: 2
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