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Nobu West
Nobu West
Author: Nobu Matsuhisa, Mark Edwards
Nobu draws upon his extensive training in Tokyo and his life abroad in Peru, Argentina, and Alaska, as well as his own Michelin-rated, award-winning restaurants worldwide, to create unusual and ingenious East-meets-West dishes like Chilled Pea Shoot Soup with Caviar, Oysters with Pancetta, Iberian Pork Shabu Shabu, and the Japanese Mojito, which...  more »
ISBN-13: 9780740765476
ISBN-10: 0740765477
Publication Date: 3/1/2007
Pages: 256
Edition: New Ed
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Publisher: Andrews McMeel Publishing
Book Type: Hardcover
Members Wishing: 2
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