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Noodle Cookbook
Noodle Cookbook
Author: Kurumi Hayter
An introduction to Oriental cooking which looks at how the geographical location affects the various cuisines in this part of the world. The yin and yang factor and the importance of achieving a harmonious blend of colour, texture, aroma and flavour are explored.
ISBN-13: 9781850766704
ISBN-10: 1850766703
Publication Date: 6/28/1996
Pages: 128
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Publisher: Apple Press, Incorporated
Book Type: Paperback
Members Wishing: 0
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