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Nutrition for Health and Health Care :
Nutrition for Health and Health Care
Author: Eleanor N. Whitney, Corinne B. Cataldo, Linda K. Debruyne, Sharon R. Rolfes
This paperback text takes an organ systems approach to clinical nutrition. Written in a lively, conversational style, the book includes Nutrition in Practice features in every chapter discussing current issues and concerns in a question/answer format. End-of-chapter clincial questions focus on the nursing process. The text also includes the 1993...  more »
ISBN-13: 9780314044495
ISBN-10: 0314044493
Publication Date: 1996
Pages: 7,150
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Publisher: West Publishing Company
Book Type: Paperback
Members Wishing: 0
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