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Nutritional Biochemistry
Nutritional Biochemistry
Author: Tom Brody
Nutritional Biochemistry takes a scientific approach to nutrition. It covers not just "whats"--nutritional requirements--but why they are required for human health, by describing their function at the cellular and molecular level. Each case study either leads to a subsequent discovery or enables an understanding of the physiological mecha...  more »
ISBN-13: 9780121348366
ISBN-10: 0121348369
Publication Date: 1/15/1999
Pages: 1,006
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Publisher: Academic Press
Book Type: Hardcover
Members Wishing: 0
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