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Okra: A Savor the South® Cookbook (Savor the South Cookbooks)
Okra A Savor the South Cookbook - Savor the South Cookbooks
Author: Virginia Willis
Passionate okra lovers crave this bright green, heat-loving vegetable, whether fried, grilled, steamed, roasted, boiled, broiled, pickled, raw, whole, sliced, or julienned. With Okra, Virginia Willis provides "the key that unlocks the door of okra desire" to okra addicts and newcomers to the pod alike. — Topping eight feet, with gorgeous butter-y...  more »
ISBN-13: 9781469614427
ISBN-10: 1469614421
Publication Date: 3/10/2014
Pages: 112
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Publisher: The University of North Carolina Press
Book Type: Hardcover
Members Wishing: 3
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