Once-a-Month Cooking Author:Mimi Wilson, Beth Lagerborg Since the first edition of Once-a-Month Cooking was published in 1986, its proven, practical method has helped hundreds of thousands of families reduce their cooking time and still enjoy nightly home-cooked meals. You don't have to be a super savvy chef to pull your family together each week for these light, simple and easy-to-prepare meals.... more »
Revised to reflect today's healthier diet, this new edition explains how to plan ahead, spend less time at the supermarket, cut down on prep time, group similar kitchen tasks together to get them all done at once, make kitchen clean up more manageable, and use the freezer, computer and your head to create a month full of delicious meals.« less