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The Oxford Handbook of the Economics of Food Consumption and Policy (Oxford Handbooks in Economics)
The Oxford Handbook of the Economics of Food Consumption and Policy - Oxford Handbooks in Economics
Author: Jayson L. Lusk, Juttta Roosen, Jason Shogren
Historically, the challenge for humans has been to secure a sufficient supply of food to stave off hunger and starvation. As a result, much of the research on food and agriculture in the past century has focused on issues related to production efficiency, food supply, and farm profitability. In recent years, however, farmers, agribusiness, polic...  more »
ISBN-13: 9780199681327
ISBN-10: 0199681325
Publication Date: 10/15/2013
Pages: 928
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Publisher: Oxford University Press, USA
Book Type: Hardcover
Members Wishing: 0
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