Peach cobbler

3 cups fresh sliced peaches

1/2 cup sugar

1 talb. cornstarch

1/4 cup brown sugar,packed

1/2 cup cold water

1 talb. butter, melted

1 talb. fresh lemon juice

crust:

1 cup flour

1/2 cup sugar

1 1/2 tsp. baking powder

1/2 tsp. salt

1/2 cup milk

1/4 cup margarine, softened

1/4 tsp. grated nutmeg

2 talb. sugar

 After slicing the peaches, mix all the filling ingredients together and place in pan.

Make topping and sprinkle on top. cook in oven 350

The topping is just mixed and sprinkled over top and then the whole thing is baked in 350 oven. To desired doneness.