Basic cooking bool aimed at young British women in the early 1950's. Amusing from a food history standpoint, and actually useful for old-school recipes.
Skip to main content
Swap Used Books - Buy New Books at Great Prices!
How To Swap Books
Sign Up
Search 
Kiosk
PBS Market (New Books)
Book Browser
Advanced Search
Books Posted Today
Member Book Reviews
Award Winning Books
NYT Best Sellers
Amazon Best Sellers
Most Traveled Copies
Club Wish List
Login
Community
Discussion Forums
Book Lists
Blog
Donations
Box-O-Books
Maps
The Eclectic Pen
Fun Stuff
Top 100
Pulse of PBS
Spread The Word
Photo Gallery
Recipes
Club Tag Cloud
Member Testimonials
Help Center
Kiosk
PBS Market (New Books)
Go Shopping
Buy Credits
Buy PBS Money
Upgrade Membership
Gift Certificates
Transfer Credits
Search -
The Penguin Cookery Book
The Penguin Cookery Book
Author:
'A book which is likely to find a grateful and useful place in many homes... Here are over 850 basic reciped, given in both weights and measures, indexed and cross-referenced... Should the beginner require more than that, he or she will also find advice on kitchen equipment, food values, how much food to buy for how many, cooking time, temperatu... more »
Author:
'A book which is likely to find a grateful and useful place in many homes... Here are over 850 basic reciped, given in both weights and measures, indexed and cross-referenced... Should the beginner require more than that, he or she will also find advice on kitchen equipment, food values, how much food to buy for how many, cooking time, temperatu... more »
ISBN: 22669
Pages: 479
Rating: ?
Pages: 479
Rating: ?
0 stars, based on 0 rating
Publisher: Penguin
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 0
Reviews: Member | Write a Review
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 0
Reviews: Member | Write a Review
Please Log in to Rate these Book Reviews
Genres:
