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Perla Meyer's Art of Seasonal Cooking
Perla Meyer's Art of Seasonal Cooking
Author: Perla Meyers
Perla Meyers , the award-winning author, combines the culinary sophistication of the last decade with her original simple notion of seasonality. Here are more than 300 recipes that bring pure pleasure in any season. In the spring try Ziti with Asparagus, Peas & Lemon Cream, Warm Shrimp Salad with Crisp Vegetables Nicoise, & Stuffed Straw...  more »
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ISBN-13: 9780671649845
ISBN-10: 0671649841
Publication Date: 10/1991
Pages: 527
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Publisher: Simon Schuster
Book Type: Hardcover
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