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Post-translational Modifications of Proteins
Posttranslational Modifications of Proteins
Author: John J. Harding, M. James C. Crabbe
Post-Translational Modifications of Proteins discusses several important topics of interest to researchers and students in protein chemistry and biochemistry, including the occurrence and function of hydroxylated residues and the three enzymes required for their formation; the damaging effects of reactions between sugars and proteins; ADP-riboos...  more »
ISBN-13: 9780849341717
ISBN-10: 084934171X
Publication Date: 12/13/1991
Pages: 272
Edition: 1
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Publisher: CRC Press
Book Type: Hardcover
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