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Poultry Cook Book
Poultry Cook Book
Author: Editors of Sunset Books
Delectable recipes for chicken, turkey, goose, duck, and even quail. Chapters cover whole birds, cut-up parts, ground, and even cooked poultry. Poultry's versatility is showcased in a variety of techniques -- from baking to barbeque -- and cuisines ranging from Southeast Asian to Southwestern. It also features options for health-conscious cooks,...  more »
ISBN-13: 9780376023223
ISBN-10: 0376023228
Publication Date: 6/1991
Pages: 128
Rating:
  • Currently 4.5/5 Stars.
 1
4.5 stars, based on 1 rating
Publisher: Sunset Publishing Co
Book Type: Paperback
Members Wishing: 0
Reviews: Amazon | Write a Review


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